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- The Benefits of OAT for Clostridia Detection | MosaicDX
These markers include 3- (3-hydroxyphenyl)-3-hydroxypropionic acid (HPHPA), 4-cresol, 4-hydroxyphenylacetic acid, and 3-indoleacetic acid With this new information, The Great Plains Laboratory urine organic acids test now provides information not available in common stool tests for Clostridia bacteria that are involved in gastrointestinal
- 4-Cresol - Organic Acids Test (OAT) - HealthMatters. io
4-Cresol, a phenolic compound, is classified as a type-B toxic agent and can cause rapid circulatory collapse and death in humans High amounts of 4-Cresol have been found in autism (L); the amount of 4-Cresol in the urine has been found elevated in baseline samples and in replica samples of autistic children
- OAT Book The Great Plains Laboratory, Inc.
This inhibition is commonly caused by Clostridia by-products, including HPHPA, 4-cresol, and 4-hydroxyphenylacetic acid, which are also measured in the OAT The Organic Acids Test also reports levels of quinolinic acid
- How to Interpret a Great Plains Laboratory Organic Acids Test
The OAT can be a complicated test with many markers indicating a variety of potential problems This lecture presentation focuses on what is seen most commonly in practice with regards to the OAT The vast majority of OAT’s (approximately 80%) that you will see from a variety of patients clients will have similar patterns
- Advanced OAT Special Report
The Clostridia Bacteria Markers section of the OAT profile has four different clostridia bacteria toxins HPHPA is most common and 4-Cresol is the second most prevalent marker to show up on the OAT Both 4-Cresol and 4-Hydroxyphenylacetic acid can be produced by certain strains of Clostridia difficile 3
- 4-Cresol - Rupa Health
4-Cresol (p-cresol) is a metabolite produced primarily by the intestinal microflora from the amino acid tyrosine, and to a lesser extent from phenylalanine and toluene This compound, synthesized by both aerobic and anaerobic bacteria such as Clostridium species, undergoes conjugation in the colon to form p-cresyl sulfate (p-CS) and p-cresyl glucuronide (p-CG) These metabolites enter systemic
- Organic Acids Test (OAT): Yeast and Bacterial Overgrowth
The organic acids test includes markers of yeast and bacterial overgrowth How reliable are these markers? What causes yeast and bacterial overgrowth and what can be done about it? Read on to find out What is The Organic Acids Test? Organic Acid Test, popularly known as OAT, measures the levels of organic compounds in urine that are produced in the body as a part of many vital biochemical
- Why You Should Try MosaicDXs OAT Assessment | MosaicDX
The main toxins evaluated on the OAT linked to different strains of clostridia are HPHPA and 4-cresol (2) Both HPHPA and 4-cresol can inhibit a dopamine converting enzyme leading to excess dopamine in the brain and nervous system (3) High dopamine can form toxic compounds that adversely affect brain cells
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