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- Ozempic and other GLP-1s about to take a bite out of the fast-food . . .
They're also because more people have shrinking appetites triggered by injectable drugs like Ozempic, Wegovy and Mounjaro These glucagon-like peptide-1 receptor agonists, or GLP-1s, were predominantly used to treat diabetes until the masses realized they slow down emptying of the stomach, causing people to feel full longer than without the drug
- GLP-1 users are cutting back on dining out, potentially piling onto . . .
GLP-1 users taking drugs like Ozempic and Wegovy are spending less on eating at restaurants and on take-out dinners, according to a new report from Bloomberg Intelligence
- GLP-1 Drugs Disrupt Eating Habits, Hit Fast Food
Appetite-suppressing GLP-1 drugs like Ozempic are reshaping consumer behaviour, posing a major challenge to fast-food chains like McDonald’s
- Ozempic and other GLP-1 drugs are upending the food industry. Here’s . . .
The use of anti-obesity medications (AOMs), led by glucagon-like peptide-1 (GLP-1) agonists like Ozempic (semaglutide), has skyrocketed over the past few years
- More than a weight loss drug: the far-reaching effects of Ozempic on . . .
In addition to helping people manage their body weight, experts say GLP-1s are showing promise in the treatment of addictions, whether they're to alcohol, opioids, gambling or porn
- Five things to know about GLP-1s and addiction - Stanford Medicine
Stanford Medicine psychiatrist Anna Lembke unpacks the potential of FDA-approved weight-reducing GLP-1 drugs like Ozempic as tools in treating addiction Ozempic and similar semaglutide-based medications have been hailed as miracle drugs
- GLP-1 drugs Like Ozempic are reshaping health, diet and the food industry
GLP-1 drugs like Ozempic and Wegovy are transforming public health and consumer habits Here we explore their explosive growth, future potential, and impact on the food industry
- Ozempic and other GLP-1s about to take a bite out of the fast-food . . .
Ozempic and other GLP-1s about to take a bite out of the fast-food business: experts If you visit a fast-food chain in the next few years, expect the menu to look a little less gluttonous
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