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- Ancient Georgian traditional Qvevri wine-making method - UNESCO . . .
The tradition of Qvevri wine-making defines the lifestyle of local communities and forms an inseparable part of their cultural identity and inheritance, with wine and vines frequently evoked in Georgian oral traditions and songs
- Qvevri Wine | National Wine Agency
The Georgian traditional method of making Qvevri wine was awarded the status of UNESCO Intangible Cultural Heritage Monuments in 2013, which indicates the uniqueness of this method and sends a message to the whole world that wine is an integral part of ancient Georgian culture
- qvevri eng_Q. cdr - kvevri. org
phrases, such as “qvevri smell”, “vessel's touch” and “smacky wine” set us thinking that our ancestors could clearly recognize the smell of wine fermented in a poorly washed qvevri and, more importantly, could distinguish this smell from other diseases or defects of the wine
- Translate from georgian to english online - Yandex Translate
Translate from Georgian to English online - a free and easy-to-use translation tool Simply enter your text, and Yandex Translate will provide you with a quick and accurate translation in seconds
- Georgian Qvevri Wine-Making: A UNESCO-Recognized Cultural Legacy
A dedicated team prepared extensive documentation and a documentary directed by Merab Kokochashvili, detailing the Qvevri wine-making process This effort underscored the global importance of preserving such unique cultural practices
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- GEORGIAN WINESPEAK | Online Journal of Humanities ETAGTSU
This paper looks at some wine metaphors used in the Georgian language My aim is 1) to examine how Georgian wine companies describe their products and 2) to analyze the vocabulary especially designed for winespeak in Georgian and English languages
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