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  • Quits rate 6. 6 percent in accommodation and food services in September 2021
    Also within leisure and hospitality, accommodation and food services had a quits rate of 6 6 percent These data are from the Job Openings and Labor Turnover Survey and are seasonally adjusted
  • US Accommodation and Food Services Sector - Vertical IQ
    The accommodation and food services sector comprises 771,900 establishments that employ 14 2 million workers and generate $1 3 trillion in annual revenue, according to government sources
  • State Statistics | National Restaurant Association
    Pulled from Bureau of Labor Statistics, Bureau of Economic Analysis and U S Census Bureau data, these snapshots include the number of locations, overall annual sales, the number of jobs in the industry, and an overview of eating and drinking places by congressional district
  • Accommodation and Food Services in the US - IBISWorld
    Expert industry market research on the Accommodation and Food Services in the US (2015-2030) Make better business decisions, faster with IBISWorld's industry market research reports, statistics, analysis, data, trends and forecasts
  • Accommodation and Food Services in the US - Recession
    ism activities in 2019, which include accommodation and food services Services cannot be exported directly; however, many operators within this sector, such as Marriott International Inc and McDonald’s Corporation (within IBISWorld reports 72111 and 72221a, respectively), have expanded their operation to include locations outside
  • Nashville, TN, Area Economic Summary - U. S. Bureau of Labor Statistics
    This summary presents a sampling of economic information for the area; supplemental data are provided for regions and the nation Subjects include unemployment, employment, wages, prices, spending, and benefits All data are not seasonally adjusted and some may be subject to revision Area definitions may differ by subject
  • Accommodation and Food Services in the US Market Size Statistics . . .
    See our full analysis of the Accommodation and Food Services in the US to understand if the industry market size is expected to grow or decline over the next five years
  • Annual survey of accommodation and food service activities
    Information on the relative standard error (RSE) is published in GENESIS-Online after the end of the reference year The RSE varies depending on the level of detail and the variable concerned Regarding the variable of turnover, the RSE amounted to 0 7% for accommodation and food services as a whole for reference year 2019




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