- Hugh Babys
Hugh-Baby’s burgers feature a proprietary blend of premium beef, ground fresh daily Our slow-smoked Pulled Pork, Turkey, and Bologna follow the time-honored traditions of Memphis barbecue, and we smoke all the meat for our BBQ Sandwiches in-house every single day
- Menu — Hugh Babys
Hugh-Baby’s burgers feature a custom blend of premium beef Ground fresh daily cooked to order +Add bacon or sliced cheese to any burger +Add an extra patty *Heirloom tomatoes only available while in season CHEESEBURGER Beef Patty, American Cheese, Pickles, Lettuce, Onion, Heirloom Tomato, Comeback Sauce DOUBLE CHEESEBURGER
- Charlotte Ave - Hugh Babys
The Charlotte Avenue Hugh-Baby’s sits in the heart of West Nashville, serving the vibrant Nashville communities of Sylvan Park and The Nations
- Berry Hill - Hugh Babys
Our Berry Hill Hugh-Baby’s is right off Thomspon Lane, close to 100 Oaks Mall The restaurant covers a whole swath of storied Nashville neighborhoods (including 8th Ave Melrose, 12 South, and Green Hills), and offers a Dining Room bathed in natural light, a sweet little Playground, Counter Seating, Curbside Pick-Up, and Delivery
- East Nashville - Hugh Babys
Anchoring the East corner of Hunters Station Food Hall, our East Nashville Hugh-Baby’s sits right smack in the middle of the popular Five Points neighborhood, a destination for locals and visitors alike Our only location with a walk-up window for ordering!
- Order - Hugh Babys
Order delicious, scratch-made food from Hugh Baby's online and enjoy the taste of mid-South roots at your convenience
- Charleston - Hugh Babys
Our Charleston Hugh-Baby's is nestled in West Ashley, serving the vibrant Charleston communities nearby This standalone spot features Counter Seating, a welcoming Dining Room, and the ease of Drive-Thru, Take Home, or Delivery We also offer Catering for Pickup to help you celebrate any occasion
- Story - Hugh Babys
Hugh-Baby’s is a Nashville-born burger and barbecue spot dedicated to simple, delicious food and warm Southern hospitality Following the vision of restaurateur and founder Pat Martin , Hugh-Baby’s is a loving tribute to the small-town eateries Martin frequented in his childhood
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