- Koshu (grape) - Wikipedia
Koshu (甲州 kōshū) is a white wine grape variety that has been grown primarily in the Koshu Valley in Yamanashi Prefecture, Japan
- Koshu - Japanese Wine Grape Variety - Wine-Searcher
Koshu is one of the most visually appealing grape varieties grown in the world today, and its distinctive rose-colored berries have been grown in Japan for more than 1000 years
- Wine Country: Koshu Grape — Koshu Valley
Although native to Japan, the Koshu grape belongs to the European grapevine species Vitis vinifera It falls under the oldest of the three cultivars of this species, Proles orientalis, making it a relative of grapes heralding from the Caucuses, known as the birthplace of viticulture
- The Enigmatic Koshu Grape - Vinetur
Nestled in the heart of Japan, the Koshu grape has become a symbol of the country's burgeoning wine industry This pink-skinned variety, cultivated primarily in the Yamanashi region, is not just a cornerstone of Japanese viticulture but also a testament to the unique climatic and cultural conditions that shape the wines of this island nation
- Koshu, Yamanashi: Grapes and Wine Town - Barrettish
One of the juiciest fruits that I’ve had in Japan is grapes, and perhaps the most well known area for grapes is Koshu in Yamanashi prefecture Koshu is to the west of Tokyo in Yamanashi prefecture, and is almost fully blanketed with vineyards from mountain to mountain
- Koshu | Local White Grapes From Yamanashi Prefecture, Japan - TasteAtlas
Koshu is a white grape variety native to Japan, primarily grown in the Yamanashi Prefecture, which is known as the heart of Japanese viticulture This grape has a long history in Japan, dating back over a thousand years, and is well-suited to the country's unique climate and growing conditions
- Japanese Koshu: History and top wines worth seeking out
Koshu is a native Japanese grape variety that has been grown domestically for centuries, but has only been used for winemaking since 1874 It was considered to have originally come from China via the Silk Road, according to the domestic trade organisation, Koshu of Japan
- Everything you need to know about Koshu from Japan
It is a hybrid grape, believed to have originated naturally by a crossing of the European Vitis vinifera and an Asian Vitis species – although Koshu contains over 70% of the former It excels in
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