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- Viennese cuisine - Wikipedia
Viennese cuisine is the cuisine of Vienna, Austria While elements of it have spread throughout the country, other regions have their own variations of Austrian cuisine
- Viennese Cuisine: 21 Traditional Dishes - 2025 - Vienna Tourist Information
Viennese cuisine is best known for its sweet dishes, such as apple strudel, Kaiserschmarrn and Sachertorte, as examples The main dishes are meat-heavy, just think of Wiener Schnitzel, boiled fillet and smoked meat
- What to eat in Vienna? Ultimate 12 Viennese Foods to Taste
Typical Viennese cuisine includes a variety of delicious dishes such as Wiener Schnitzel, Tafelspitz, Gulasch and Kaiserschmarrn Wiener Schnitzel is a crispy and golden-breaded veal cutlet while Tafelspitz is a savory boiled beef dish served with creamy horseradish and root vegetables
- Viennese Cuisine: A guide to food and drink in Vienna
Explore Viennese cuisine from schnitzel to street food, sweet classics to vegan twists Discover what makes food in Vienna truly unforgettable
- What should you eat and drink in Vienna? - Visiting Vienna
Discover the food and drink most associated with Vienna and the Viennese: from Schnitzel to Sachertorte
- The classics of Viennese cuisine - vienna. info
The classics of Viennese cuisine are on the menu and are authentically prepared This is also the right place to go if you fancy offal such as lights and liver
- Must-Try Traditional Viennese Dishes - Vienna Trips
In this guide, we’ll introduce you to some of the must-try traditional Viennese dishes that will make your visit to Vienna a culinary adventure 1 Wiener Schnitzel Arguably the most famous Viennese dish, Wiener Schnitzel is a staple of Austrian cuisine
- Die Wiener Küche | Vienna Local Guide
Wiener Schnitzel, Tafelspitz, Sacher Torte and Kaiserschmarren: these are just a few of the instantly recognizable and world-famous staples of Viennese cuisine Each dish perfectly illustrates how different culinary influences come together in the city
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