- Anaemia - World Health Organization (WHO)
Anaemia is a condition in which the number of red blood cells or the haemoglobin concentration within them is lower than normal Haemoglobin is needed to carry oxygen and if you have too few or abnormal red blood cells, or not enough haemoglobin, there will be a decreased capacity of the blood to carry oxygen to the body’s tissues This results in symptoms such as fatigue, weakness
- Anaemia - World Health Organization (WHO)
WHO fact sheet on anaemia, including definitions, symptoms, causes, treatments and WHO response
- Anemia - World Health Organization (WHO)
Referencias bibliográficas Global Health Metrics Anaemia–Level 1 impairment Lancet 2019; 393 Walters D, Kakietek J, Eberwein JD, Shekar M An investment framework for meeting the global nutrition target for anemia Washington DC: Banco Mundial; 2017
- Anémie - World Health Organization (WHO)
L’anémie est une maladie qui se caractérise par un nombre de globules rouges ou un taux d’hémoglobine des globules rouges inférieur à la normale Elle touche principalement les femmes et les enfants
- Sickle-cell disease - World Health Organization (WHO)
WHO fact sheet on sick-cell disease, including information on causes and risk factors, symptoms, diagnosis, treatment, prevention and management and WHO's work on the disease
- Anaemia in women and children - World Health Organization (WHO)
WHO Global Anaemia estimates, 2025 Edition Global anaemia estimates in women 15-49 years, by pregnancy status Millions of women of reproductive age and children under age five may currently be experiencing fatigue, lethargy, or shortness of breath due to anaemia Such debilitating symptoms usurp the well-being and productivity of human capital, and in women, in particular, which ultimately
- Anaemia - World Health Organization (WHO)
Anaemia prevalence among pregnant and non-pregnant women are included as primary outcome indicators in the core set of indicators for the Global Nutrition Monitoring Framework These indicators are used to monitor progress towards achieving Global Nutrition Target 2, which is a 50% reduction in anaemia among women of reproductive age by 2025
- Anaemia Action Alliance - World Health Organization (WHO)
The Anaemia Action Alliance works to address global targets related to anaemia by bringing together a broad group of actors to achieve a collective vision where all women, adolescent girls, and children are empowered and enabled to benefit from appropriate and timely actions for the prevention and management of anaemia
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