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- Chardonnay - Wikipedia
Chardonnay (UK: ˈʃɑːrdəneɪ , US: ˌʃɑːrdənˈeɪ ; [1][2] French: [ʃaʁdɔnɛ] ⓘ) is a green-skinned grape variety used in the production of white wine The variety originated in the Burgundy wine region of eastern France, but is now grown wherever wine is produced, from England to New Zealand
- Everything You Need to Know About Chardonnay - Food Wine
The Chardonnay grape variety produces some of the world's most popular white wines in a variety of styles from Champagne to crisp Chablis and oaky California Chards
- The Essential Guide to Chardonnay - Wine Enthusiast
Chardonnay is the world’s most popular white wine, and for good reason It’s made from green-skinned grapes that adapt to a variety of climates, and they produce versatile wines in many price points
- Chardonnay Wine Guide | Wine Folly
There are two different styles of Chardonnay wine If you like the idea of creamy, rich white wine in your glass, you’ll love the classic style of oak-aged Chardonnay wine On the other hand, if you prefer your wines to be lean, mineral, and dry, then your perfect Chardonnay is the unoaked kind
- What is Chardonnay | Total Wine More
Chardonnay grapes are sturdy, easy to grow, and adaptable to many different climates Historically grown in France, Chardonnay wine is now produced around the globe The flavor profiles featured in Chardonnay range from light and fruity to rich and toasty
- A Beginner’s Guide to Chardonnay Wine | La Crema
Whether you’re a longtime Chardonnay lover or just beginning your white wine journey, this guide breaks down everything you need to know about this beloved and versatile white wine Chardonnay is the world’s most planted white wine grape variety, grown everywhere from France and California to Australia
- What is Chardonnay Wine: A Beginner’s Guide - burpy. com
Chardonnay is a widely loved white wine made from the Chardonnay grape, known for its versatility Its flavors range from crisp green apple and citrus in unoaked styles to rich, buttery notes with hints of vanilla in oaked versions
- US Grapes - Chardonnay - UC Davis
Chardonnay appeared in the New World in the late 19th century during the early days of the California wine industry Uncertainty as to the precise time of its arrival is attributed to a combination of lack of knowledge about the variety and mislabelling of newly introduced Chardonnay grapes
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