- Beetroot - Wikipedia
The plant is a root vegetable also known as the table beet, garden beet, or dinner beet, or else categorized by color as red beet or golden beet Its leaves constitute a leaf vegetable called beet greens
- 9 Impressive Health Benefits of Beets
Beetroots are a vibrantly colored, delicious, and nutritious vegetable with many health benefits Here are 9 beet benefits, backed by science
- Beet Retreat LA 2025
For those arriving early, join Beet TV and Nexxen for a day of golf at the beautiful Los Verdes Golf Course This Billy Bell-designed course offers the best ocean views in the entire state of California
- Beets: Health Benefits, Nutrients, Preparation, and More - WebMD
Beets are a hardy root vegetable grown all over the world The most common type of beet sold in grocery stores is Beta vulgaris, but there are many different varieties
- What Happens to Your Body When You Eat Beets Regularly
Beet greens: The greens of beets are edible, too, so don't throw them out Like other dark, leafy green vegetables, beet greens contain nitrates and are high in beta-carotene, lutein, and zeaxanthin
- Beet | Description, Root, Leaf, Nutrition, Facts | Britannica
Beet, one of the four cultivated forms of the plant Beta vulgaris (family Amaranthaceae), grown for its edible leaves and taproot Beetroots are frequently roasted or boiled and are also commonly canned or pickled The leaves of garden beets can be cooked like spinach or eaten fresh if picked young
- Why Beets Are Good for You: Raw, Roasted, or Juiced
The humble beet, when steamed, boiled, roasted, pickled, borscht’d—but especially served raw—is nutritious and offers many health benefits Beets may stain your cutting board—and your fingers—but they might also save your heart, sharpen your brain, and get you through leg day
- The Health Benefits of Beets, According to a Dietitian
The beet is a vegetable native to Europe and the Mediterranean—it's a type of root vegetable, meaning the main edible portion is the root that grows underground (though beet tops are also edible and tasty)
|