- Brine - Wikipedia
Brine is a common agent in food processing and cooking Brining is used to preserve or season the food Brining can be applied to vegetables, cheeses, fruit and some fish in a process known as pickling
- BRINE中文 (简体)翻译：剑桥词典 - Cambridge Dictionary
Special attention is given to brine movements in the diverse hydraulic regimes (from active phreatic to thermobaric) across a wide range of temperature and pressure
- brine - 搜索 词典
必应词典为您提供brine的释义，美 [braɪn]，英 [braɪn]，n 盐水（常用于腌制食物）； v 用盐水泡； 网络释义： 卤水；浓盐水；海水；
- brine_百度百科
brine是英语名词及及物动词，发音为 [braɪn]。 作名词指盐水（尤指用于食品防腐的盐水），亦可作姓氏；作动词意为用浓盐水处理或浸泡。 其复数形式为brines，动词变形包括brined、brining等。
- brine是什么意思_brine的翻译_音标_读音_用法_例句_爱词霸在线词典
爱词霸权威在线词典,为您提供brine的中文意思,brine的用法讲解,brine的读音,brine的同义词,brine的反义词,brine的例句等英语服务。
- BRINE 释义 | 柯林斯英语词典 - Collins Online Dictionary
BRINE 释义: a strong solution of salt and water, used for salting and pickling meats , etc | 意思、发音、翻译及示例
- What Is Brine And Why Is It Used? - The Cooking Facts
Brine is a solution of salt and water that is commonly used for preserving and flavoring food The salt in the brine draws out moisture from food, which helps to preserve it by inhibiting the growth of bacteria and other microorganisms
- How to Brine Poultry, Fish, and Meat - The Spruce Eats
Plain and simple, a brine is a mixture of salt and water; however, most today include sugar, spices, and other seasonings used to flavor the protein It can come in the form of a dry mixture or covered in a liquid like broth, water, buttermilk, or juice
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