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- Polish Bread: Boulka (Bułka)
My grandma came from the southern part of Poland, and her bulka recipe was used to make a horseshoe-shaped bread with apples enclosed and a rum-flavored frosting on top
- Confusion over flour names in Poland - polishforums. com
Here is the web site for one manufacturer It essentially has the same information that the other post seems to have gleaned I think there is a great overlap But when I feel some flours, they seem to be finer ground (e g tortowa), like all purpose flour in the U S and I use that for my biscuits Piece this together www pzzkrakow com pl en offer pre-packed_flour
- BABKA: Bread or Cake? - polishforums. com
Language (translation) and gerography come into play On the one hand babka is sometimes translated (mistranslated?) into English as egg bread But Anglos overuse the word bread --- things such as what they call nut bread,date bread, etc would be called keks (fruit cake) or ciasto orzechowe, and toast bread goes by the name of pieczywo tostowe So much for language I have heard that in old
- Breakfast style bread
Hello, I am trying to figure out the name of this breakfast type of bread I remember from my youth that my parents used to pick up from a Polish bakery It was a sweet type of bread, baked in a loaf style, with a real crusty shell, and had raisins in it (which I always picked out!) I believe it was called something like (phonetically): plots-ick Platzik (?) Does that sound like anything
- Golabki - Oven or Stove top
Rice is optional; I've had traditional gołąbki both with it and without it If you don't use rice, use another grain or even bulka tarta, almost anything will do I use pearl barley Fresh tomato sauce is pretty well non-negotiable - nothing else really suits Don't forget to blanch the cabbage leaves first to soften them
- Polish vodka zoladkowa gorzka (a very pale colour orange and has spices . . .
today oops yesterday was my birthday i got invited to a couple of my polish friends house we were all drinking wodka and i havent tried this particular one before, and stupidly forgot to write name of it down its a very pale colour orange and has spices in it anyone know what its called? also i would like to know why many poles are drinking finlandia wodka now i was in krakow couple
- Slavic languages words similarities with Polish - page 3
Loaf - Bochenek, bułka - Buchanka, bulka Spike - Kolec, kłos - Kolos Noise - Hałas, szum - Szum Quiver - Kołczan - Kolczan Infection - Zakażenie, zarazić - Zarażenije, zarazit' Hank - Motek - Motok Substrate - Podłoże - Podlożka Lame - Chromy, kulawy - Chromoj Jay - Sójka - Sojka Submissive - Pokorny, posłuszny - Pokornyj, poslusznyj
- Stuffed Polish peppers stuffed mushrooms - recipes
With stuffed things, I've always found that a loose consistency works better, with breadcrumbs (I tend to use fresh ones, British style rather than continental bulka tarta) to soak up liquid
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