- Dough - Wikipedia
Dough is typically made by mixing flour with a small amount of water or other liquid and sometimes includes yeast or other leavening agents, as well as ingredients such as fats or flavourings
- DOUGH Definition Meaning - Merriam-Webster
The meaning of DOUGH is a mixture that consists essentially of flour or meal and a liquid (such as milk or water) and is stiff enough to knead or roll How to use dough in a sentence
- Dough | Blox Fruits Wiki | Fandom
Dough enables the user to control, become, and manipulate pastry dough, delivering sharp and sticky attacks that deal significant damage, with moves ranging from tall spikes of dough to destructive melee attacks combined with dough
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Ripe, fresh cut veggies, crisp to the bite A select variety to please your taste … A Singular Healthy Sandwich Experience Warm and Savory Our very special New England Clam Chowder offered daily For variety, a daily changing “Soup of the Day” selection By the cup or treat yourself to a sourdough bread bowl Healthy … Delicious … Imaginative
- DOUGH | English meaning - Cambridge Dictionary
dough noun [U] (FLOUR) Add to word list flour mixed with water and other food substances so that it is ready for baking esp into bread or pastry
- Basic Pastry Dough Recipe (With Video and Step-by-Step)
Our all-butter pastry dough recipe is great for sweet or savory recipes such as mini tarts, pastry cups, or hand pies All you need is flour, butter, and salt
- DOUGH definition and meaning | Collins English Dictionary
Dough is a fairly firm mixture of flour, water, and sometimes also fat and sugar It can be cooked to make bread, pastry, and biscuits Roll out the dough into one large circle Work the flour and yeast mixture together until you have a sticky dough
- Dough | Definition, Ingredients, Uses | Britannica
Dough, mixture of flour and liquid with other ingredients, such as leavening agents, shortening, sugar, salt, eggs, and various flavorings, used to make baked products Doughs are thick and plastic and may be shaped, kneaded, and rolled They typically are used to make breads and pastries
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