- What’s the Difference Between Fillet and Filet? - Kitchn
Fillet is actually both a noun and a verb Filleting refers to the process of cutting meat or fish off of the bone While the resulting piece of boneless meat or fish was historically called a fillet, it is now often used only in reference to fish
- Fillet vs. Filet – What’s the Difference? - Writing Explained
Filet and fillet are alternative spellings of a word that means a boneless cut of meat as a noun, and to remove bones from meat as a verb Filet is a closer spelling to the word’s origins, but fillet is much more common today
- FILET Definition Meaning - Merriam-Webster
The meaning of FILET is a lace with a square mesh and geometric designs
- Fillet vs. Filet – What’s the Difference?
Fillet and filet, while phonetically identical, exhibit regional spelling differences that reflect the English language’s diverse influences The spelling ‘fillet’ is favored outside North America, where it is the more common term for a strip of boneless meat
- Fillet (cut) - Wikipedia
A fillet or filet (UK: ˈfɪlɪt FIL-it, US: fɪˈleɪ fil-AY; French loanword, pronounced [filɛ]) is a boneless portion of meat (including fish) cut from an animal
- FILET | English meaning - Cambridge Dictionary
FILET definition: 1 a piece of meat or fish without bones: 2 to cut a piece of meat or fish from the bones 3 a… Learn more
- FILET definition and meaning | Collins English Dictionary
filet in American English (fɪˈlei, ˈfɪlei, French fiˈle) (noun plural filets (fɪˈleiz, ˈfɪlæz, French fiˈle)) noun 1 fillet (sense 1)
- Fillet vs Filet » Go for English
In American English, “filet” is commonly used, particularly in culinary contexts, to describe a boneless cut of meat, such as “filet mignon,” or fish Conversely, “fillet” is the preferred spelling in British English and is often used in both cooking and general descriptions of boneless cuts
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