- Organic Winemaking and Its Subsets; Biodynamic, Natural, and Clean Wine . . .
From the ancient times, when wine oenos was described as “Wine, the benevolent demon” by ancient Greek gastronomist and philosopher Athinaios in “Dipnosofistes”, to modern days, the craft has seen significant fruition The wine industry has evolved over time, and more so recently, to encompass many different subsets, one of which is the organic wine market The organic wine industry
- Foods | Open Access Journal | MDPI
Foods is an international, peer-reviewed, open access journal on food science published semimonthly online by MDPI
- Foods | Aims Scope - MDPI
About Foods Aims Foods (ISSN 2304-8158) is an international, peer-reviewed scientific open access journal that provides an advanced forum for studies related to all aspects of food research, with major emphasis on the “science of food” Our goal is to strive for the publication of exceptionally high-quality articles with rigor and depth We will publish comprehensive reviews, research
- Foods for Sleep Improvement: A Review of the Potential and . . . - MDPI
Insomnia affects one-third of the world’s population; the negative effects of insomnia are significant, and traditional insomnia medications have numerous side effects and cause considerable suffering This has aroused interest in obtaining sleep-improving substances from foods This study conducted a comprehensive literature review using Web of Science and PubMed with keywords like “sleep
- Innovative Foods: The Future Food Supply, Nutrition and Health
Currently, food-innovation and product-development activities are heavily focused on new protein sources to provide alternatives to animal-based foods, which have been negatively perceived in certain societies While the current approaches mostly focus on producing appealing and nutritionally comparable products to those traditionally obtained from animals, some key nutritional and health
- Spotlight on Foods - MDPI Blog
In this article, we spotlight the MDPI journal Foods We go over its history, scope, and how to submit manuscripts
- Foods | 2025 - Browse Issues - MDPI
Foods, an international, peer-reviewed Open Access journal
- Investigating the Relation between Skin Cell Wall Composition and . . .
In this study, phenolic extractability of Cabernet Sauvignon grapes from two California regions (Sonoma County and Central Coast) and its relation with skin cell wall composition was investigated Phenolic grape composition, wine phenolic content as well as berry and pomace cell wall composition of three sites per region were determined Grape cell wall material (CWM) composition, and thus
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