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- Galloway - Wikipedia
Galloway (Scottish Gaelic: Gall-Ghàidhealaibh [ˈkal̪ˠaɣəl̪ˠu]; Scots: Gallowa; Latin: Gallovidia) [1] is a region in southwestern Scotland comprising the historic counties of Wigtownshire and Kirkcudbrightshire It is administered as part of the council area of Dumfries and Galloway
- The Crisis Is Real, but the Story Is Wrong: What Scott Galloway Misses . . .
Galloway describes real symptoms facing young men, but his analysis leaves the political economy that produced those symptoms out of view To understand the crisis, we have to step outside the self-help narrative and confront the system that created these conditions in the first place
- American Galloway Breeders Association | WELCOME
Want to become a member? Why Galloway? We learned way back that it's not always in our best interest to chase every fad that rushes by We watched the great frame race of the last two decades, and kept our cattle moderate in size and mature weight - even though it was unfashionable to do so
- Galloway cattle - Wikipedia
The Galloway is a Scottish breed of beef cattle, named after the Galloway region of Scotland, where it originated during the seventeenth century It is usually black, is of average size, is naturally polled and has a thick coat suitable for the harsh climate of Scotland
- Scott Galloway got B’s and C’s in high school and never . . . - Fortune
Scott Galloway got mostly B’s and C’s in high school, never studied for the SAT, and had to try twice to get into UCLA Now he’s worth $150 million
- Galloway Cattle - The Livestock Conservancy
Galloway cattle originated in the rugged hill country of southwestern Scotland The native cattle of this region were consistently hardy and thrifty, though they varied in color, horn type, and conformation
- American Galloway Breeders Association | GALLOWAY BEEF
Galloway cattle have low levels of wasteful internal fat - fat that surrounds the kidneys and heart and lines the pelvis Galloway cattle produce beef that exceeds consumer expectations for leanness, taste and tenderness
- American Galloway Breeders Association | WHY GALLOWAY?
The Galloway survived the frenzied days of maximum production because we recognized the breed's limitations long ago For generations, we've liked the way the Galloway cow produces at optimum levels - on limited resources and in rugged environments
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