- Liquor. com - Cocktail Recipes, Spirits, and Local Bars
Liquor com is your expert guide, featuring hand-selected cocktail recipes, bar guides, and more Find great new drinks to try plus helpful tips and advice
- How Are Spirits Made? - Liquor. com
So how are spirits produced? In short, via distillation Distillation is what sets spirits apart from beer, wine and other styles of nondistilled alcohol Alcoholic beverages can basically be broken down into two categories: fermented (or nondistilled) beverages and fermented (distilled) beverages Fermented beverages that do not undergo a distillation process include beer, hard cider, mead
- New York Sour Cocktail Recipe - Liquor. com
If you like the Whiskey Sour, you’ll love the New York Sour, which adds a float of red wine to the classic cocktail
- Kentucky Mule Cocktail Recipe - Liquor. com
Part of the buck family of drinks, the Kentucky Mule is a bourbon-based update to the classic Moscow Mule Why? Because bourbon makes everything better
- 30 Coffee Cocktails to Kick Off or Cap Off Your Evening - Liquor. com
Whether made with espresso, cold brew, hot coffee, or coffee liqueurs, you're guaranteed to find a new favorite here Take a chance on something different with these 30 coffee cocktails
- Cognac: What It Is and How to Drink It - Liquor. com
Sip a glass of cognac, and you’ll understand why the French say it’s made from l’eau de vie (“the water of life”) Produced from white grapes grown across the Charente and Charente-Maritime departments of western France, cognac is a protected category of brandy that must meet the requirements of the appellation d’origine contrôllée (AOC) in order to bear the region’s name on
- The 13 Best Scotch Whiskies to Drink - Liquor. com
Scotch whiskies are typically made of barley and are produced in Scotland We researched the best bottles of this spirit, from blended scotches to single malts, and our top pick is a 15-year Highlands bottle that hits every note
- Sidecar Cocktail Recipe - Liquor. com
This classic cognac cocktail is one ride you’ll gladly give up the wheel for It’s tart and delicious, especially when prepared with a sugared rim
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