- Martha Stewart | Recipes, DIY, Home Decor Crafts
From tried-and-true recipes and DIY crafts to home decor tips and holiday party planning, let Martha Stewart inspire you every day
- Recipes - Martha Stewart
The Science-Backed Benefits of Eating Apples Every Day Savor the Season With Martha’s Coziest Fall Recipes 7 Health Benefits of Pumpkin Seeds—a Tiny Superfood Made for Fall Wild Blueberries Pack More Than Flavor—Here's What Sets Them Apart From Cultivated Ones Our 8 Most Popular Potpie Recipes Are the Ultimate Comfort Food
- A Timeline of Martha Stewarts Life, From Childhood to Present Day
Martha Stewart is a household name for a reason Explore how she became a lifestyle mogul with our timeline of her accomplishments, from childhood to present day
- 10 Essential Martha Stewart Recipes Everyone Should Learn
Culinary trends come and go, but a classic Martha Stewart recipe is forever Honed and perfected by decades of cooking, entertaining, and teaching, these are 10 of Martha’s favorite recipes
- About MarthaStewart. com
Our founder, Martha Stewart, is an entrepreneur, a best-selling author of 99 (to date) lifestyle books, an Emmy Award–winning television show host, and a creator of the first multi-channel lifestyle company, Martha Stewart Living Omnimedia
- Food Cooking - Martha Stewart
13 Dishes You’d Always Find on Martha Stewart's Thanksgiving Table A Chocolatier Explains Why Chocolate Turns White—and How to Fix It The Common Foods You Should Never Store Together in the Refrigerator—and Why Popular Greens Powder Recalled After Salmonella Outbreak Hospitalizes 3 People
- Martha Stewart Roast Turkey Recipe (With Video)
When you follow this recipe and the accompanying video, Martha walks you through the process to make the stuffing and then stuff, tuck, truss, baste, and roast a turkey to golden-brown perfection
- Classic Stuffing Recipe (With Step-by-Step) - Martha Stewart
Martha’s classic stuffing recipe is crisp and golden on the outside, moist and tender on the inside, and built for a crowd Its savory flavor comes from a generous amount of sautéed onion and celery plus plenty of fresh parsley and sage
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