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  • Masonry oven - Wikipedia
    A masonry oven, colloquially known as a brick oven or stone oven, is an oven consisting of a baking chamber made of fireproof brick, concrete, stone, clay (clay oven), or cob (cob oven) Though traditionally wood-fired, coal -fired ovens were common in the 19th century, and modern masonry ovens are often fired with natural gas or even electricity
  • Masonry heater - Wikipedia
    A masonry heater (also called a masonry stove) is a device for warming an interior space through radiant heating, by capturing the heat from periodic burning of fuel (usually wood), and then radiating the heat at a fairly constant temperature for a long period
  • List of ovens - Wikipedia
    Masonry ovens, a term historically used for "built-up ovens", usually made of clay, adobe and cob, stone, and brick Modern ovens are made of industrial materials Earth ovens An earth oven, or cooking pit, is one of the most simple and long-used cooking structures At its simplest, an earth oven is a pit in the ground used to trap heat and
  • Russian stove - Wikipedia
    The Russian stove [1] (Russian: русская печь) is a type of masonry stove that first appeared in the 15th century or earlier [2]
  • Clay oven - Wikipedia
    The primitive clay oven, or earthen oven cob oven, has been used since ancient times by diverse cultures and societies, primarily for, but not exclusive to, baking before the invention of cast-iron stoves, and gas and electric ovens
  • Oven - Wikipedia
    Masonry ovens consist of a baking chamber made of fireproof brick, concrete, stone, or clay Though traditionally wood-fired , coal -fired ovens were common in the 19th century Modern masonry ovens are often fired with natural gas or even electricity , and are closely associated with artisanal bread and pizza
  • About Wood Fired Masonry Ovens - Masonry Magazine
    Wood-fired oven-cooking techniques haven’t changed much over the past couple of millennia, nor have construction practices Whether built with mud, brick, or modern refractories, any oven is basically a masonry shell, a smaller version of such famous masonry as the Roman Pantheon, Brunelleschi’s dome in Florence, or Houston’s Astrodome
  • Masonry oven - Wikiwand
    A masonry oven, colloquially known as a brick oven or stone oven, is an oven consisting of a baking chamber made of fireproof brick, concrete, stone, clay (clay oven), or cob (cob oven) Though traditionally wood-fired, coal-fired ovens were common in the 19th century, and modern masonry ovens are often fired with natural gas or even electricity




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