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  • Masumoto Family Farm
    On the Masumoto Family Farm, we cultivate certified organic peaches, nectarines, apricots, and grapes (for raisins) We do our best to sustainably farm our 80 acres south of Fresno and share our harvests through food, writing, and art
  • Masumoto Family Farm - Community Alliance with Family Farmers
    On the Masumoto Family Farm, we grow organic peaches, nectarines, apricots, and grapes for raisins Our goal is to grow outstanding fruit; we believe that one bite can change your life Through flavors that create strong memories and practices that care for the earth, we live our life purpose through the farm
  • The Family Peach Farm That Became A Symbol Of The Food Revolution
    In the heart of California's Central Valley, a vast expanse of orchards, vineyards, and vegetable fields, lies a small collection of aging peach trees Farmer Mas Masumoto's decision to
  • Masumoto Family Farm - FreshPoint Local
    In 2000, Masumoto Family Farm began delivering the best of their best peaches to FreshPoint, each flat carefully hand-packed by Marcy, Nikiko, and Korio Following graduations from Cal Berkeley and University of Texas Austin, Nikiko has returned home to become the fourth generation of Masumoto family farmers
  • Farm Report: Masumoto Family Farm - Sqirl LA
    If you’re unfamiliar with where we get a great deal of our stonefruit, then you’re likely unfamiliar with David “Mas” Masumoto, and his acclaimed book Epitaph for a Peach written during a harvest of tribulation in the 90’s on the Masumoto family farm
  • Masumoto Family Farm | Farms Partners - Baldor Specialty Foods
    Masumoto Family Farm located in Fresno County, the Central Valley of California, has seen four generations work the same soil We revere the stories of farming, place, and food We strive to honor family, hard work, resilience, and ecology keeping each of these alive on our farm and in our work
  • Masumoto Family Farm - Farm to People
    The Masumoto Family Farm, nestled on 80 acres south of Fresno, cultivates certified organic peaches, nectarines, apricots, and grapes for raisins sustainably Through their harvests, they share a rich tapestry of food, writing, and art with the world
  • Our Team — Masumoto Family Farm
    Mas Masumoto grows organic peaches, nectarines, and raisins on an 80-acre family farm south of Fresno He is also the author of 15 books, including Epitaph for a Peach, Changing Season, Wisdom of the Last Farmer, Four Seasons in Five Senses, A Sense of Yosemite, and Harvest Son




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