- De Bortoli Noble One Botrytis Sémillon | Vivino English
A Dessert wine from Riverina, Big Rivers, New South Wales, Australia This wine has 563 mentions of tree fruit notes (apricot, peach, apple)
- The Complete Guide to Botrytis | Wine-Searcher News Opinion
There are many ways of making sweet wines, but the most famous examples use a potentially deadly method Read the latest wine news opinion on wine-searcher
- How Noble Rot Helps Make Unforgettable Sweet Wines | Wine . . .
Botrytis cinerea, known as "noble rot," is a usually nasty fungus that can actually create some of the world's best sweet wines Here's what to know
- Botrytis Dessert Wine - GAYOT
BOTRYTIS WINE FOOD PAIRINGS Even for detractors of dessert wines who claim they are too sweet, a botrytis-affected wine is a special treat as the heightened acidity balances with the sugars, producing a surprisingly clean sensation in the mouth without being too syrupy sweet
- …an iconic dessert wine – Grape to Glass
De Bortoli ‘Noble One’ - is one of the most awarded wines in history - and remains the benchmark for Australian ‘botrytis’ dessert winemaking The fruit for this wine is sourced from their own vineyards plus another vineyard they have a long standing supply of botrytis Semillon
- Peter Lehmann Botrytis Semillon | Vivino English
A Dessert wine from Barossa Valley, Barossa, South Australia, Australia Made from Sémillon This wine has 66 mentions of citrus notes (marmalade, citrus, orange)
- Sweet wines and the mystery of noble rot - The Wine Society
The fungus Botrytis cinerea a major cause of crop loss is also responsible for 'noble rot' an essential ingredient in some of the most famous sweet wines
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