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  • Future Protein Supply and Demand: Strategies and Factors . . .
    Already €6 4 billion or 24 million tonnes of algae (mainly seaweed) are farmed globally and protein-rich micro-algae are seen as a forerunner resource to close the so-called “protein gap” Microalgae used for human consumption include Arthrospira spp (Spirulina spp , namely, cyanobacteria), Chlorella spp and Dunaliella salina
  • 18 billion animals a year: they die, but never end up on our . . .
    But never before has it been calculated how many animals die each year before ending up as food waste The researchers examined the worldwide production and consumption of six of the most common domesticated animals and calculated that 18 billion animals go to waste every year That equals 52 4 million tonnes of bone-free, edible meat
  • 2025 Animal Kill Clock | Australia - Animal Clock
    Each year, billions of intelligent animals are bred for slaughter on factory farms The 2025 AU Animal Kill Clock estimates a real-time count of animal deaths attributable to production of the Australian food supply
  • How Many Animals are Killed in the UK and Globally? | Viva!
    Every year in the UK around 1 2 billion land animals are slaughtered for human consumption This includes over 1 billion chickens, 15 million turkeys, 14 million sheep, 2 8 million cattle, over 10 million pigs and almost 15 million sheep and lambs In addition, almost one billion fish are killed and trillions of shellfish Read more
  • Everything You Need to Know About Animal Slaughter
    That’s 72 billion a year In the United States alone, roughly 25 million animals are slaughtered every single day An average slaughterhouse kills up to 1,100 pigs every single hour Globally, animal slaughter numbers have only increased since the 1960s How Are Animals Slaughtered?
  • 70 million livestock are slaughtered a year in Spain. Can the . . .
    Spain eats more meat than any other EU country, with an average of more than 1kg of meat being consumed a week, which equates to the slaughtering of 70 million livestock each year to produce 7 6
  • Passage Reading and English Comprehension - aptitudetests4me
    According to some estimates, if we could compile the amount of food, land, water, and energy used to raise the 10 billion animals slaughtered each year for meat, we could use those resources to feed every single starving person on earth The majority of these resources are depleted by concentrated animal feeding operations (CAFOs)




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