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  • Pares (food) - Wikipedia
    Pares (pronounced: PAH-ress), also known as beef pares, is a term for a serving of Filipino braised beef stew with garlic fried rice, and a bowl of clear soup It is a popular meal particularly associated with specialty roadside diner-style establishments known as paresan (" pares house")
  • Beef Pares - so tender and flavorful! (with video instructions) - Foxy . . .
    Bring all the delicious flavors and aroma of this Filipino favorite roadside dish right into your kitchen with this easy Beef Pares recipe! Tender braised beef chunks in a rich and flavorful stew served with fried garlic rice and a steaming bowl of beef soup
  • Beef Pares Recipe - Panlasang Pinoy
    Beef Pares are cubed beef briskets cooked with different spices and tenderized to perfection The aroma of this dish alone is really enticing and the flavor is so captivating as if someone is whispering in your subconscious mind to go and get more
  • Beef Pares with Garlic Fried Rice - Kawaling Pinoy
    Beef Pares is the best food pairing ever! The combination of beef asado, garlic fried rice, and piping-hot broth is filling and delicious
  • Beef Pares Recipe - Grandma Recipes
    Beef Pares, a cornerstone of Filipino cuisine, translates literally to “Beef Pairs ” This name refers to the classic and inseparable pairing of tender braised beef stew (the pares itself) with garlic fried rice (sinangag) and a light, savory beef broth (sabaw) served on the side
  • Easy Beef Pares Recipe - Deliciously Rushed
    Craving Beef Pares? Learn how to make this classic Filipino comfort food yourself Tender beef cooked in a flavorful broth with soy sauce, garlic, and spices
  • Easy Beef Pares Recipe – Just Like Street Food
    The term “pares” refers to paired or matched items, but in Filipino cuisine, it specifically denotes tender braised beef served with garlic rice and a soft-boiled egg
  • Easy Beef Pares Recipe (Filipino Braised Beef) - Jamil Ghar
    Few things are as satisfying as Filipino beef pares, made with tender, braised beef brisket and served with garlic fried rice and a savory clear broth




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