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  • Parmo - Wikipedia
    Parmo, or Teesside Parmesan, [1] is a dish originating in Middlesbrough, England, [2] and a popular item of take-away food in the Teesside area as well as Northern England It consists of a breaded cutlet of chicken or pork topped with a white béchamel sauce and cheese, usually cheddar
  • Proper Teesside Chicken Parmo Recipe - Pinch of Mint
    The Chicken Parmo or Teesside Parmesan is a dish that originated in Middlesbrough, Teesside It is made up of breaded chicken covered with white béchamel sauce and topped with cheddar cheese
  • Parmo - Traditional Recipe from the United Kingdom | 196 flavors
    What is a parmo? Parmo is a dish consisting of a fillet of breaded chicken, pork, or other meat that is fried, topped with béchamel sauce and cheese, then grilled and typically sold as takeaway food
  • Authentic English Parmo Recipe with Chicken and Béchamel Sauce
    Learn how to make the classic English dish Parmo with this easy-to-follow recipe Made with chicken, flour, egg, breadcrumbs, béchamel sauce, and mature cheddar cheese, this dish is sure to impress your guests
  • Chicken parmo recipe - BBC Food
    Here’s an easy, homemade chicken parmo recipe that's a Teesside classic Put tomato sauce on the bottom to keep the chicken nice and juicy
  • Chicken parmo recipe | Sainsbury`s Magazine
    Parmo is a classic takeaway dish from Teesside, created by an American army chef who settled in the area after World War II Essentially a fried breadcrumbed piece of pork or chicken, slathered with ‘bech’ (béchamel sauce) and cheese, it’s not for the faint-hearted – although our version is more waistline-friendly
  • Chicken Parmo Recipe - The Brilliant Kitchen
    The Parmo is a dish originating from Teesside in North East England, created with chicken or pork The meat is coated in breadcrumbs and then deep-fried or grilled
  • PROPER TEESSIDE PARMO (Chicken Parmesan Recipe)
    In this recipe video, I will show you how to make a proper Teesside parmo! This Chicken Parmesan Recipe will satisfy your takeaway cravings and is definitely worth making at home!




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