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  • Bell pepper - Wikipedia
    The terms bell pepper (US, Canada, Philippines), pepper or sweet pepper (UK, Ireland, Canada, South Africa, Zimbabwe), and capsicum (Australia, Bangladesh, India, Malaysia, New Zealand, Pakistan and Sri Lanka) are often used for any of the large bell-shaped peppers, regardless of their color
  • 29 Types Of Peppers from Mild to Hot (With Photos!)
    From bell peppers to Carolina reapers, we’re covering the most popular types of peppers from mild to hot in this helpful guide to pepper varieties! If you’re anything like me, you grew up with the humble bell pepper formulating your opinions on the use of peppers This wasn’t a bad thing as we ate them in fajitas, on salads, and with veggie dips
  • Types of Peppers - 10 Different Kinds of Peppers and Their Uses
    Below we broke down each type of pepper, and included their SHU measurements, so you can know exactly when and how much heat you’re adding to a dip or skillet supper
  • 45 Types of Peppers: (A-to-Z) Photos - Butter N Thyme
    There are many types of peppers, from the mild bell pepper to the incendiary habanero Some pepper characteristics are sweet, some are spicy, and some have a bit of both Peppers come in all shapes and sizes, from long, thin, round, and plump They can be green, yellow, red, or brown when ripe
  • Pepper Identification Chart – Know Your Peppers
    Whether you’re after the crisp sweetness of a bell pepper, the smoky kick of a poblano, or the fiery punch of a ghost pepper (if you dare), there’s a perfect pepper for every craving But with so many shapes, colors, and heat levels to choose from, how do you know which one to grab? Don’t worry—we’ve got you covered!
  • 18 Types of Peppers and How to Cook With Them - Epicurious
    Below, we’ve outlined 18 varieties of peppers commonly found in the United States in their fresh state (many of which take on another name when dried) and how to cook with each If you‘re having
  • Pepper | Culinary Uses, Medicinal Benefits Spicy Varieties | Britannica
    pepper, (genus Capsicum), genus of more than 30 species of flowering plants in the nightshade family (Solanaceae), several of which are extensively cultivated for their edible, often pungent fruits
  • 15 Types Of Peppers And When To Use Them - The Daily Meal
    From mild, sweet bell peppers and banana peppers to intense, fiery Carolina reapers, peppers truly come in a range of flavors Each variety has its uniqueness, making them versatile ingredients in a multitude of cuisines worldwide




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