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  • Perrys Steakhouse Grille | A Fine Dining Restaurant
    Enjoy bar bites and cocktails, paired and poured perfectly Beautiful private dining rooms with a NEW flexible menu as well as car-side catering Famous Pork Chop Friday ® Lunch, Sunday Supper, Leftover Recipes Senior Menu, Social Hour 79, Military Menu, Holiday Menus and more
  • Enjoy Perry’s In Your Home - Perrys Steakhouse Grille
    Elevate your mealtime with Perry's To-Go, featuring hand-selected USDA prime steaks, our famous pork chop, and expertly crafted cocktails—all delivered with our signature excellence
  • Famous Pork Chop - Perrys Steakhouse Grille
    Famous Pork Chop Friday ® Lunch, Sunday Supper, Leftover Recipes + more Although Perry's is known for its butcher-fresh USDA-aged Prime steaks, it is truly famous for seven-finger-high, gluten-free pork chop, measured like butcher's did back in the day
  • Locations Archive - Perrys Steakhouse Grille
    Choose your Preferred Location Below: 1865 S Santan Village Pkwy
  • The Perrys Experience at Perrys Steakhouse Grille
    At Perry's, we know steaks That's why we stay true to our butcher shop roots with Prime USDA-aged steaks that slice like butter You'll taste the difference Spice up your Perry’s favorites with sauces, additions and sides to complement any craving
  • Senior Menu - Perrys Steakhouse Grille
    Indulge in Perry's Senior Menu, featuring expertly crafted dishes and generous portions Enjoy classic steakhouse flavors with our signature touches for a memorable dining experience
  • Reservations, Inquiries, and more - Perrys Steakhouse Grille
    Please choose a location below to make a reservation Thank you for your interest in Perry’s Steakhouse Grille We are committed to providing you with the finest selections and service
  • About Us | Perrys Steakhouse Grille
    Perry's prime USDA-aged steaks are of unparalleled quality, with exceptional marbling for the best texture And on our menu, you'll find your favorite additions — from Oscar style to Bacon Marmalade Bleu to lobster tail halves — for quintessential steakhouse dining that's well done every time




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