- Plants | An Open Access Journal from MDPI
Plants is an international, scientific, peer-reviewed, open access journal on plant science published semimonthly online by MDPI
- Plants | Special Issues - MDPI
Plants publishes Special Issues to create collections of papers on specific topics, with the aim of building a community of authors and readers to discuss the latest research and develop new ideas and research directions
- Plants | 2024 - Browse Issues - MDPI
Plants, an international, peer-reviewed Open Access journal Editor’s Choice articles are based on recommendations by the scientific editors of MDPI journals from around the world
- An Integrated Framework for Drought Stress in Plants - MDPI
With global warming, drought stress is becoming increasingly severe, causing serious impacts on crop yield and quality In order to survive under adverse conditions such as drought stress, plants have evolved a certain mechanism to cope
- Plants’ Response Mechanisms to Salinity Stress - MDPI
To counteract the effects of salt stress, plants have developed various mechanisms, including modulating ion homeostasis, ion compartmentalization and export, and the biosynthesis of osmoprotectants
- Plants’ Epigenetic Mechanisms and Abiotic Stress - MDPI
Plants are sessile organisms that need to adapt to constantly changing environmental conditions Unpredictable climate change places plants under a variety of abiotic stresses Studying the regulation of stress-responsive genes can help to understand plants’ ability to adapt to fluctuating environmental conditions
- Molecular Farming for Immunization: Current Advances and Future . . . - MDPI
Using plants as bioreactors, molecular farming has emerged as a versatile and sustainable platform for producing recombinant vaccines, therapeutic proteins, industrial enzymes, and nutraceuticals
- Antibacterial, Antifungal, Antiviral Activity, and Mechanisms of Action . . .
Plants serve as a valuable source of new antimicrobials, and their secondary compounds, such as polyphenols, exhibit potent antimicrobial properties even at low concentrations Polyphenols are derived from phenol, which consists of an aromatic ring and a hydroxyl group
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