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  • Roy’s – Hawaiian Fusion Cuisine - Roys Restaurant
    Roy’s Restaurant is the birthplace of Hawaiian fusion cuisine Come experience that magical Aloha feeling with us
  • The Original Roys® Hawaii Kai, Best Restaurant Oahu — Roy Yamaguchi
    THE “ORIGINAL ROY’S” IS TRULY A NEIGHBORHOOD FAMILY RESTAURANT AND STILL HAS THE SAME BUZZ AND VIBE IT HAD IN 1988 WITH ITS COMFORTABLE OPEN KITCHEN IN THE DINING ROOM, IT IS A PLACE WHERE FIRST TIME VISITORS FALL IN LOVE WITH THE SAME FEELING LOCALS ENJOY TIME AND AGAIN
  • ROY’S RESTAURANT - Updated November 2025 - Yelp
    ROY'S RESTAURANT - Try Our New Menu - 321 W Katella Ave, Ste 105, Anaheim, CA 92802, 3406 Photos, (714) 776-7697, Mon - 12:00 pm - 9:00 pm, Tue - 12:00 pm - 9:00 pm, Wed - 12:00 pm - 9:00 pm, Thu - 12:00 pm - 9:00 pm, Fri - 12:00 pm - 9:00 pm, Sat - 12:00 pm - 9:00 pm, Sun - 12:00 pm - 9:00 pm
  • Roys at Pebble Beach | A Hawaiian-Fusion Restaurant
    Initially started in 1988 in Honolulu by namesake and James Beard Award-winner Roy Yamaguchi, there are now 30 Roy’s restaurants around the world—including Roy’s at Pebble Beach
  • Roys San Diego Waterfront Restaurant - OpenTable
    Roy’s blends fine-dining polish with a relaxed waterfront vibe Guests praise the beautiful marina views, patio seating and elevated seafood cuisine, making it great for celebrations and romantic dinners
  • Menu — Roys Restaurant
    A sweet and creamy chowder that combines tender crab with succulent corn, a splash of brandy, and just the right amount of hot sauce to give this unique chowder a spicy kick!
  • Roys - Wikipedia
    Roy's is known best for its eclectic blend of Hawaiian, Japanese, and Classic French cuisine created by founder Roy Yamaguchi who was born in Tokyo, Japan, and spent his childhood visiting his grandparents who owned a tavern in Wailuku, Maui
  • Roys Anaheim | Anaheim, CA 92802
    Founded by award-winning Chef Roy Yamaguchi, Roy's Hawaiian Fusion Cuisine has become well known throughout the world The restaurant's exciting and innovative use of European sauces and bold Asian spices are all deliciously wrapped in a Hawaiian state of mind




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