- How to Make Sushi Rice Recipe | Alton Brown | Food Network
Follow Alton's Brown recipe for foolproof Sushi Rice from Good Eats on Food Network, and let rice vinegar, sugar and salt take ordinary rice to tasty heights
- What Is Crudo? And What’s the Difference between Sushi, Sashimi and . . .
And what's the difference between sushi, sashimi and crudo? Two Japanese-American chefs and raw fish experts weigh in
- Sashimi Versus Nigiri | Food Network
Sashimi and nigiri both contain raw fish and may appear together on sushi menus, but they are distinct dishes in Japanese cuisine For more info on the differences between sashimi and nigiri, we
- California Roll Recipe | Alton Brown | Food Network
Sushi Rice: Place the rice into a mixing bowl and cover with cool water Swirl the rice in the water, pour off and repeat 2 to 3 times or until the water is clear
- Seared Scallops Sushi Recipe | Food Network
Deselect All 5 sea scallops Vegetable oil 1 cup sushi rice, recipe follows Wasabi Daikon sprouts, for garnish Sushi Rice: 5 cups short-grain sushi rice 6 cups water 1 2 cup rice vinegar 2
- Sushi Showdown | Chopped | Food Network
In a Chopped first, four superbly skilled sushi chefs compete to see who can best all the others A quietly intense first round has the chefs creating appetizers with precision and potato chips
- What Is Sashimi? | Food Network
If you visit at Japanese or sushi restaurants, you might see sashimi on the menu To learn more about what exactly sashimi is, we consulted Jane Matsumoto, Director of Culinary Arts at The
- Tuna Tataki Recipe | Food Network
1 2 pound very fresh, sushi-grade ahi tuna Kosher salt 3 tablespoons peanut oil, for searing 1 tablespoon lime juice 1 medium-size, ripe avocado, peeled, pitted, quartered and sliced 2 cups mixed
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