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- ServSafe® - Food Handler, Manager and Responsible Alcohol Training - Home
ServSafe Dining Commitment Give your customers with the assurance that your restaurant is following the recommended reopening guidance and is ready for business
- SSI - ServSafe® International
Welcome to the ServSafe International Program, where you can find high-quality training options for every member of your staff From classroom to online, and in a variety of languages, ServSafe is the best food safety training and exam solution available
- ServSafe Manager Certification - A Step-By-Step Guidebook
The ServSafe® Certification is obtained by passing an ANAB-CFP accredited exam, which must be administered by an approved live proctor It is used to certify the person in charge (PIC), usually the owner or manager of the establishment
- ServSafe Food Safety Certification Course - Certify Now!
Students can earn the ServSafe Food Protection Manager Certification, accredited by the American National Standards Institute (ANSI)-Conference for Food Protection (CFP)
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- Raise The Grade
Raise The Grade makes ServSafe® Food Handler Certification easy Take a course in-person with a licensed teacher or online at your own speed to learn about food safety, hygiene, and proper handling
- ServSafe Brands
The ServSafe family of brands is positioned as the leading provider of development, education, training and benefits for career professionals in the restaurant industry and beyond
- ServSafe® Certified Food Protection Manager Course
For those with oversight and management responsibility in any type of foodservice operation, ServSafe® is the food safety certification course developed by the National Restaurant Association Educational Foundation
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