- Spudlys Metairie | A meal in a baked potato
Spudly’s was originally opened in 1980 by a brother and sister, and at first only offered the trademark potatoes Today, however, under the ownership of Laurie Aicklen, Spudly’s offers a broader menu that includes soups, salads, burgers and sandwiches
- Menu | Spudlys Metairie
We start with 100% ground choice beef cooked to perfection and topped with your choice of ingredients in the tradition of Spudly’s To compliment your burger we add your choice of wedge fries or a spud topped with margarine only
- Super Spuds | Menu Group | Spudlys Metairie
#3 Choice Is Yours 8 99 Diced ham, turkey, roast beef and or corned beef, topped with cheddar, mozzarella and or swiss cheese, sour cream, bacon bits and chives
- Specialty Sandwiches | Menu Group | Spudlys Metairie
Super Slam 9 19 Thin sliced ham, roast beef and swiss on french bread with mayo, lettuce, tomato and pickle with your choice of wedge fries or baked spud
- Soups and Salads | Menu Group | Spudlys Metairie
Chef’s Salad 8 29 A large bowl filled with crisp lettuce, topped with tomato, cucumber, green peppers, diced turkey breast, swiss cheese, boiled ggs and your choice of dressing
- Gallery | Spudlys Metairie
© 2025 Spudly's Metairie usmenuguide com - Metairie Dining Guide To place an order by phone for pick up Call 504-455-3250
- Gourmet Burgers | Menu Group | Spudlys Metairie
We start with 100% ground choice beef cooked to perfection and topped with your choice of ingredients in the tradition of Spudly’s To compliment your burger we add your choice of wedge fries or a spud topped with margarine only
- Small Spuds | Menu Group | Spudlys Metairie
© 2025 Spudly's Metairie usmenuguide com - Metairie Dining Guide To place an order by phone for pick up Call 504-455-3250
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