- Common sunflower - Wikipedia
The common sunflower (Helianthus annuus) is a species of large annual forb of the daisy family Asteraceae The common sunflower is harvested for its edible oily seeds, which are often eaten as a snack food
- Sunflowers: Planting, Growing, and Caring for Sunflowers
The sunflower (Helianthus annuus) is an annual plant with a sizeable daisy-like flower face Its scientific name comes from the Greek words helios (“sun”) and anthos (“flower”)
- Sunflower | Description, Uses, Facts | Britannica
Sunflower, genus of nearly 70 species of herbaceous plants of the aster family Sunflowers are native primarily to North and South America, and some species are cultivated as ornamentals for their spectacular size and flower heads The edible seeds are an important source of oil
- Sunflower - Helianthus annuus | Kew
First domesticated from its wild ancestor over 5,000 years ago by Native American peoples in the south-west of North America, the sunflower is both an elegant ornamental and a crucial food crop
- Sunflower (Helianthus annuus): Benefits, Uses, Varieties, Care
From the crunch of sunflower seeds to the shimmer of sunflower oil, from a happy sunflower bouquet to an immersive sunflower field, Helianthus annuus brings sunshine you can plant, harvest, and share
- What Happens to Your Body When You Eat a Handful of Sunflower Seeds . . .
Sunflower seeds are a fun, healthy snack that benefits your heart and immune system Learn why they’re healthier without salt and in reasonable quantities
- Sunflower: History, Uses and Plant information - Wikifarmer
Sunflower is the most popular oilseed crop in Europe and North America, where the crop originated and was domesticated during the first millennium B C While the Native Americans used many different plant parts of wild sunflowers as medicines and culinary, the crop was first spread across the world as ornamental
- Common Sunflower - US Forest Service
There are 52 species of sunflowers, all native to North America and Mexico This sunflower is 1 to 3 meters (ca 39 to 118 inches) tall (cultivated forms often taller) The stem is stiff, and usually coarsely hairy (see photo D), often more than 2 5 centimeters (1 inches) in diameter
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