- Thomas Keller Revives His Pandemic Burger Pop-Up In Yountville . . . - SFist
A burger pop-up that chef and restaurateur Thomas Keller did back in 2020 is coming back to life in the former home of his Mexican restaurant
- Thomas Keller - Beginning tomorrow, we’re bringing Burgers . . . - Facebook
Thomas Keller's post Thomas Keller 5h Beginning tomorrow, we’re bringing Burgers Half Bottles to Yountville — a 10-week pop-up dedicated to classic American comfort food
- Thomas Keller opens pop-up burger restaurant in Yountville | News . . .
Thomas Keller opened Burgers Half Bottles, a 10-week pop-up serving burgers, fries and half bottles of wine at the former La Calendar restaurant in Yountville
- Chef Thomas Keller | Beginning tomorrow, we’re bringing Burgers Half . . .
2,236 likes, 55 comments - chefthomaskeller on August 1, 2025: "Beginning tomorrow, we’re bringing Burgers Half Bottles to Yountville — a 10-week pop-up dedicated to classic American comfort food Located at 6518 Washington Street—formerly La Calenda—our fast-casual, family-friendly space will be open Wednesday through Sunday, from 12:00pm to 8:00pm No reservations—just walk in
- Hurry! Limited Time Burger Pop-Up Opens in Yountville!
Thomas Keller Burger Popup Location: 6518 Washington Street, Yountville CATimeline: Weds to Sun, August 2 through October 31Share this with a friend you’d t
- Thomas Keller opens pop-up burger restaurant in Yountville Saturday
Look for the vintage VW bus: Keller opens Burgers Half Bottles, a 10-week pop-up serving burgers, fries and half bottles of wine at the former La Calendar restaurant in Yountville The address is 6518 Washington St
- French Laundry chef Thomas Kellers latest venture? Burgers
Chef Thomas Keller will open a popup restaurant in Napa Valley, serving classic Americana dishes such as Wagyu burgers, Maine lobster rolls, fried chicken sandwiches and crinkle-cut fries
- Regiis Ova Caviar
Experience our caviar and roe paired with small plates and snacks from Chef Thomas Keller at the Regiis Ova Caviar Champagne Lounge A spirited pop-up in Yountville, California from Regiis Ova co-founders Shaoching Bishop and Chef Thomas Keller, the lounge presents a whimsical approach to caviar and a variety of prestige Champagne offerings
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