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- Careers at ERS | Economic Research Service - USDA ERS
USDA's Economic Research Service (ERS) is actively seeking economic researchers and social science analysts
- 2022 Census of Agriculture: U. S. tree farms cut more than 14 . . . - USDA ERS
The United States also imported more than 3 million Christmas trees in 2022 This chart was drawn from the USDA, National Agricultural Statistics Service’s 2022 Census of Agriculture For more on holiday plant imports, see this USDA, Economic Research Service Chart of Note
- Direct Government payments to U. S. farm producers, 2020–25F - USDA ERS
Direct Government farm program payments are those made by the Federal Government to farmers and ranchers with no intermediaries Most direct payments to farmers and ranchers are administered by the USDA using the Farm Bill but can also come from supplemental programs authorized by the U S Congress Government payments discussed here do not include Federal Crop Insurance Corporation (FCIC
- Food Security in the U. S. - Key Statistics Graphics
For more information, see the USDA, ERS report: Food Insecurity in Households With Children: Prevalence, Severity, and Household Characteristics, 2010-11 How Many People Lived in Food-insecure Households? In 2023: 47 4 million people lived in food-insecure households 12 2 million adults lived in households with very low food security
- USDA Agricultural Projections to 2034
USDA's domestic 10-year projections for the food and agriculture sector cover major agricultural commodities, agricultural trade, and aggregate indicators of the U S farm sector, such as farm income
- Food Security in the U. S. - Definitions of Food Security - USDA ERS
The CNSTAT panel also recommended that USDA make a clear and explicit distinction between food insecurity and hunger: Food insecurity —the condition assessed in the food security survey and represented in USDA food security reports—is a household-level economic and social condition of limited or uncertain access to adequate food
- Peeling Open U. S. Fruit Consumption Trends - USDA ERS
About 80 percent of the U S population consumes less fruit recommended in the Dietary Guidelines for Americans Because nutrients from fruit play an important role in diet quality, USDA, Economic Research Service researchers examined patterns and trends in U S fruit consumption
- Food Access Research Atlas - About the Atlas - USDA ERS
The Food Access Research Atlas expands upon what was previously known as the Food Desert Locator to provide a spatial overview of food access indicators by census tract, incorporates alternative estimates of low-income and low-access census tracts, and offers contextual information for all census tracts and many demographics in the U S
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