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  • Which ingredient would a company that makes super-sour candy most . . .
    The ingredient most likely used in large quantities by a company that produces super-sour candy is citric acid (C6H8O7), which imparts a sour flavor and helps preserve the candy Its natural occurrence in citrus fruits makes it a popular choice for candy manufacturers Additionally, citric acid contributes to the overall flavor and shelf-life of the candy
  • Which ingredient would a company that makes super-sour candy most . . .
    The ingredient most likely used in large quantities by companies making super-sour candy is citric acid, as it provides a strong sour flavor and is food-safe Other options like nitric acid or zinc hydroxide are unsuitable for edible products Citric acid, found in citrus fruits, is a preferred choice in the candy industry
  • Which ingredient would a company that makes super-sour candy most . . .
    The most likely ingredient a company making super-sour candy would use in large quantities is C) citric acid Citric acid's sour taste, its role as a common food additive, and its natural occurrence in citrus fruits make it ideal for this purpose Other options like nitric acid, zinc hydroxide, and calcium hydroxide are unsuitable for use in food products
  • Which ingredient would a company that makes super-sour candy most . . .
    The ingredient a company that makes super-sour candy would most likely use in large quantities is citric acid due to its sour flavor and preservative properties Other options like zinc hydroxide, calcium hydroxide, and nitric acid are unsuitable for candy-making Citric acid is popular in many sour candies, contributing to their appealing tartness
  • Which ingredient would a company that makes super-sour candy most . . .
    The ingredient most likely used in large quantities for making super-sour candy is citric acid, due to its well-known sour flavor derived from citrus fruits Other options like zinc and calcium hydroxides do not contribute to sourness, and nitric acid is unsuitable for food products
  • Which ingredient would a company that makes super-sour candy most . . .
    The most likely ingredient a company making super-sour candy would use is citric acid, known for its strong sour flavor Other ingredients like nitric acid and zinc hydroxide are not applicable for candy production Citric acid is safe and commonly used in food products
  • Which ingredient would a company that makes super-sour candy most . . .
    The ingredient that a company that makes super-sour candy would most likely use in large quantities is citric acid This compound is known for its sour taste and is commonly used in many candies to give them that characteristic tangy flavor
  • Which ingredient would a company that makes super-sour candy most . . .
    The ingredient most likely used in large quantities for super-sour candy is citric acid, known for its sour flavor from citrus fruits Other options like nitric acid, zinc hydroxide, and calcium hydroxide are not suitable for sourness in food




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