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Sewer System - NYC DEP Between your drain and our Wastewater Treatment Plants is an elaborate network of sewers This network consists of over 7,400 miles of sewer pipes, 152,000 catch basins, and 95 wastewater pumping stations This complex system quietly does a job we simply can’t live without Wastewater Stormwater Before we talk about the sewer system, it’s important to understand how we define the
Oversight of Street Cleanliness in NYC - Data Team COVID-19 related budget cuts in the early days of the pandemic led to a reduction in sanitation services such as trash pick-ups, and changes to alternate side parking regulations Such cuts overlapped with an increase in outdoor dining, and other shifting patterns of human behavior, resulting in spikes in complaints relating to street cleanliness and rat sightings On March 12, 2020, then
SEWER DESIGN STANDARDS - NYC. gov SEWER DESIGN STANDARDS TABLE OF CONTENTS SEWER DESIGN CRITERIA- MANHOLE SPACING AND LOCATION ON PIPE SEWERS
THE CITY OF NEW YORK - NYC. gov THE CITY OF NEW YORK DEPARTMENT OF ENVIRONMENTAL PROTECTION BUREAU OF WATER AND SEWER OPERATIONS
The Inspection Process - NYC Health The Inspection Process Every restaurant in New York City is scheduled for an unannounced inspection at least once a year During the inspection, an inspector checks for compliance with city and state food safety regulations and marks points for any condition that violates these rules Inspection Cycle Overview (PDF) Food Service Establishment Inspection Procedures (PDF) How to Identify a
How sanitation, trash, and rats affect our city New York City’s modern history of public health starts in the 1600s with the Bureau of Sanitary Inspections, and ever since, sanitation has been an essential part of public health — fighting disease by keeping our city clean From A Chronology of the NYC Department of Health How sanitation affects health Proper sanitation is a crucial component of public health and of safe, health, and
Dewatering, Pretreatment, Scavenger - DEP - NYC. gov Dewatering, Pretreatment, Scavenger Waste Businesses that need to discharge into New York City’s sewer system must comply with the Sewer Use Regulations established in Rules of the City of New York, Title 15, Chapter §19 For other general information about water and sewers, and for permitting forms, go to Water and Sewer Forms Download the Dewatering Wastewater Quality Control
NYC Codes - Buildings NYC Codes The NYC Construction Codes consist of the General Administrative Provisions, Building Code, Plumbing Code, Mechanical Code, Fuel Gas Code, and Energy Conservation Code 2022 Construction Codes General Administrative Provisions Building Code Fuel Gas Code Mechanical Code Plumbing Code Energy Conservation Code All other Codes, Bulletins, Code Notes, Rules, and Local Laws can be
Letter Grading for Restaurants - NYC Health Letter Grading for Restaurants See the Restaurant Inspection Results (Letter Grades) Since 2010, New York City has required restaurants to post letter grades that correspond to scores received from sanitary inspections An inspection score of 0 to 13 is an A, 14 to 27 points is a B, and 28 or more points is a C Grade cards must be posted where they can easily be seen by people passing by