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Home - Angelos Restaurant OUR RESTAURANT Welcome To Angelo’s Serving Great Italian Food For Over 85 Years Sun – Thurs 11:00 am – 9:00 pm Fri and Sat 11:00 am – 10:00 pm BOOK A TABLE HOURS Sun – Thurs 11:00 am – 9:00 pm Fri and Sat 11:00 am – 10:00 pm ADDRESS 2109 N Franklin Dr
Menu - Angelos Restaurant Named for our owner’s Father Silvio Passalacqua, who ran the restaurant for 42 years This dish consists of Bay scallops sautéed with mushrooms, roasted red peppers, artichoke hearts, garlic, basil and oregano, tossed with gorgonzola cheese and linguini 19
About Us - Angelos Restaurant The name of the restaurant was changed to Angelo’s in 1958, and the place was remodeled and a full menu was added Angelo’s flourished in the 60’s and 70’s In 1981, my aunt retired and my dad became the sole proprietor of Angelo’s
Gelato - Angelos Restaurant Angelos’ Signature Cheesecake- Mascarpone cheesecake with an Oreo and graham cracker crust, topped with chocolate mousse and chocolate ganache with almonds Farina Walnut Tore- A cake made with walnuts and farina cereal crumbled between layers of a sweetened whipped cream
Contact Us - Angelos Restaurant Sun – Thurs 11:00 am – 9:00 pm Fri and Sat 11:00 am – 10:00 pm ADDRESS 2109 N Franklin Dr Washington, PA 15301
Private Dining - Angelos Restaurant At Angelo’s, we are dedicated to providing exceptional service, ensuring every guest feels warmly welcomed and enjoys a memorable dining experience Angelo’s is an excellent Italian restaurant It feels special to dine there from start to finish
Gallery - Angelos Restaurant Sun – Thurs 11:00 am – 9:00 pm Fri and Sat 11:00 am – 10:00 pm ADDRESS 2109 N Franklin Dr Washington, PA 15301
Owner of Angelo’s named Pa. Restaurateur of the Year for 2009 The Pennsylvania Restaurant Association has named Michael Passalacqua of Angelo’s Restaurant in Washington as the 2009 Restaurateur of the Year According to a press release from the PRA, the prestigious award was presented in recognition of Passalacqua’s excellence in the culinary arts and for his generous contributions and service to the
Local restaurateur shares tips for perfect pasta - Angelos Restaurant They are here to learn the secret to making great pasta, the kind dished up daily at Angelo’s Restaurant in Washington Passalacqua may not be the product of a prestigious cooking school, but as the owner of Angelo’s he knows a thing or two about Italian food And he can cook it, too