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Anise - Wikipedia Anise is used to flavour Greek ouzo and Bulgarian mastika; [22] Italian sambuca; [22] French absinthe, anisette, [23] and pastis; [24] Portuguese anis which has an aniseed stem in each bottle crystallised with sugar, Spanish anis de chinchón, [25] anís, [26] anísado, [22] and Herbs de Majorca; [27] Turkish and Armenian rakı; [22] Lebanese
Anise | Description, Plant, Spice, Flavor, Uses | Britannica Related Topics: spice and herb arak ras el hanout anis aniseed On the Web: Scientific Reports - Therapeutic potential of isolated flavonoids from Anise and coriander aerial parts in antimicrobial efficacy, molecular docking, ADMET, and dynamic simulations (Nov 19, 2025) (Show more)
7 Health Benefits and Uses of Anise Seed Anise seed, or aniseed, is often used to add flavor to desserts and drinks, but it's also known for its powerful health-promoting properties Here are 7 benefits and uses of anise seed
Surprising Ways Anise Can Boost Your Health Explore the benefits of anise for menopause, indigestion, and diabetes, while understanding its safety and possible side effects
Anise: Health Benefits, Side Effects, Uses, Dose Precautions Other Name (s): Anis, Anís, Anis Vert, Aniseed, Anise Essential Oil, Anisi Fructus, Graine d'Anis Vert, Huile Essentielle d'Anis, Phytoestrogen, Phyto-Œstrogène, Pimpinella anisum, Pinella, Semen Anisi, Shatpushpa, Sweet Cumin, Velaiti Saunf
M Shadi Anis - Dentist in Sacramento, CA - Best Dentists of US M Shadi Anis is the primary dental care provider for patients of all ages He is responsible for the diagnosis, treatment, management and overall coordination of services related to patients' oral health needs
Anise - McCormick Science Institute It is also called aniseed in English and has other international local names such as hui qin (Chinese), anis (French and German), anacio (Italian), boucage anis (North Africa), jinten anis (Indonesia and Malaysia) and anison or yanson (Arabic)
Top 9 Anise Benefits For Health, How To Use It, Nutrition What Is Anise? Anise is a flowering plant also known as aniseed, anis vert, and anix It has been cultivated by Egyptians for around 4,000 years Anise seeds taste like licorice and are used as a breath freshener Anise is oblong in shape and is widely used to add flavor to food, liquor, and traditional medicine