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Anthony’s Pier 66 Anthony’s Pier 66 is the premier Northwest seafood restaurant with panoramic views of the downtown Seattle skyline, Mt Rainier, and Elliott Bay’s boating activity
About Us | Seafood Dining | Anthonys Restaurants Led by Tim Ferleman, an avid fisherman and former Anthony’s chef, the seafood arm of Anthony’s is committed to sourcing the best seafood throughout the Pacific Northwest, Alaska, and Hawaii, supporting local fisheries and their families
Three Course Dinners | Anthonys Restaurants The Best of the Season is Here! Join us Monday–Thursday nights in April for our 3-Course Halibut Dinner — a celebration of the freshest flavors of the season! For just $39, savor a thoughtfully crafted meal featuring the finest Alaska halibut, perfectly paired with bright, tangy rhubarb for a refreshing taste of spring or enjoy another one of our delicious preparations Don’t miss this
Anthony’s Lower Deck Anthony’s Lower Deck is a casual neighborhood restaurant serving dinner daily The menu features fresh Northwest seafood in lively and fun preparations The Lower Deck is perfect for the whole family This location has two restaurants in one building Anthony’s Lower Deck is located on the first floor below Anthony’s HomePort
Anthony’s at Spokane Falls - Anthonys Restaurants Anthony’s at Spokane Falls is located in the heart of downtown Spokane and overlooks the Spokane River and upper falls Specializing in fresh Northwest seafood and produce, the view of the cascading river gushing over Spokane Falls provides a beautiful backdrop for either lunch or dinner
Anthony’s at The Old Mill District Anthony’s at the Old Mill District sits alongside the Deschutes River providing the quintessential Pacific Northwest dining experience Featuring fresh, Pacific Northwest seafood paired with seasonal produce, local wines, and craft beer, diners enjoy a distinct dining experience
Anthony’s at Boise | Anthonys Restaurants Whether you’re a local professional from nearby offices or visiting the vibrant Boise dining scene, Anthony’s is your destination for premium seafood and exceptional Northwest flavors and parking is always FREE in the Simplot garage Reservations are recommended! Call (208) 202-2468 or make a reservation online! General Manager: Cody Hartsoch
Anthony’s Bell Street Diner Anthony’s Bell Street Diner is located on the downtown Seattle waterfront in the same building as Anthony’s Pier 66 and Anthony’s Fish Bar The Bell Street Diner is a casual seafood restaurant, serving up Seattle’s favorites, from fish chips to salmon