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Anthony’s HomePort Des Moines The private dining experience at Anthony’s HomePort – Des Moines is designed to create a memorable and meaningful shared event for you and your party The waterfront banquet room offers stunning views of the Puget Sound and our careful attention to detail sets the stage for an experience tailored for your unique event — from the preparation of the food to the knowledgeable engagement
Restaurants | Anthonys Restaurants From dinner houses to take-out, Anthony’s provides premier seafood dining in locations throughout the Pacific Northwest Make your reservation today
Anthony’s HomePort Kirkland | Anthonys Restaurants Anthony’s HomePort Kirkland is located on the Eastern shores of Lake Washington with stunning views of Hunts Point, Sand Point, and the Seattle skyline
Anthony’s Bell Street Diner | Anthonys Restaurants Anthony’s Bell Street Diner is located on the downtown Seattle waterfront in the same building as Anthony’s Pier 66 and Anthony’s Fish Bar The Bell Street Diner is a casual seafood restaurant, serving up Seattle’s favorites, from fish chips to salmon The Bell Street Diner is a perfect spot for families! We are proud to offer our Three Course Dinners in the Bell Street Diner
About Us | Seafood Dining | Anthonys Restaurants Since 1969, Anthony’s Restaurants has been inspired to provide diners opportunities to create shared memories with remarkable dining experiences
Anthony’s Fish Bar - Anthonys Restaurants Anthony’s Fish Bar is located on the downtown Seattle waterfront in the same building as Anthony’s Pier 66 and Bell St Diner
Anthony’s Pier 66 | Anthonys Restaurants Anthony’s Pier 66 is a premier Northwest seafood restaurant with panoramic views of the Seattle waterfront, Mt Rainier, and Elliott Bay
Anthony’s at Gig Harbor - Anthonys Restaurants The private dining experience at Anthony’s at Gig Harbor is designed to create a memorable and meaningful shared event for you and your party The waterfront location offers stunning views and our careful attention to detail sets the stage for an experience tailored for your unique event — from the preparation of the food to the knowledgeable engagement with our team
Seafood Company | Anthonys Restaurants Fresh Fresh Northwest seafood is Anthony’s priority It is who we are! We opened our own seafood company in 1984 with the sole purpose of ensuring our guests that we serve only the highest quality seafood in our restaurants Anthony’s Seafood is led by Tim Ferleman, an avid fisherman and former Anthony’s chef who brings the unique combination of experience and passion for both industries