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About Us – Boones Butcher Shop Boone’s Butcher Shop is a family-owned and operated retail meat store, slaughterhouse and USDA inspected processing facility Celebrating over 75 years in business, Boone’s started as a one-room operation in 1946 Luel Boone got started in the business almost by accident – he slaughtered a couple of hogs on his property for a local farmer and sent them to the local locker plant in town
FAVORITES SPECIALTIES - Boones Butcher Shop FAVORITES SPECIALTIES Do you have any specialties or items you recommend? Oh yeah we do! Our Special Marinated Boneless Pork Chops – these bad boys are ready for the grill! The secret to getting the perfect pork chop is to let them steam for 20-30 minutes after you grill them We line a small cooler with aluminum foil, place the chops in the cooler and shut the top The steam makes them
Welcome – Boones Butcher Shop BOONE’S BUTCHER SHOP TOP QUALITY MEATS FOR LESS Copyright 2017 Boone's Butcher Shop All rights reserved
Deer Processing – Boones Butcher Shop Deer Processing Fall Winter 2025 2026 HOURS: There will be NO deer drop off on Sundays for the 2025 2026 season We will only accept deer during our normal operating hours of Monday – Friday 8 AM – 6 PM and Saturdays 7 AM – 3 PM, or until we’ve reached our capacity for the day We only batch process deer You will get your steaks and roasts back, but all ground product and cooked
Wholesale# – Boones Butcher Shop Approximately $350-400 ($2 39 lb on the dressed weight plus $1 10 lb on cured weight, or purchase a whole hog for $2 34 lb )* 40 – ½” Bone-In Pork Chops 2 pkg 2 – 3-4 lb Boston Butt Roasts 30 – 1 lb rolls of Mild Breakfast Sausage 10 – 1 lb packages Bacon 3 lbs Cut Up Spare Ribs *ON HALF HOGS, YOU CAN REQUEST STANDARD CUTS (LISTED ABOVE) OR WE CAN DO CUSTOM CUTS DOWNLOAD OUR
Curbside Pickup – Boones Butcher Shop Download our order form HERE Please read below for instructions and product pricing EARLIEST PICK UP DATE CURRENTLY AVAILABLE: TUES – THURS W 24 HOUR NOTICE Instructions: There is a $5 curbside service fee We only take credit cards for payment at the moment Product will be prepared picked 1 – 2 days before pick up date, therefore product will be charged at whatever the price is during
Contact – Boones Butcher Shop LET’S TALK If you have any questions, please give us a call or shoot us an email We would be happy to help you Phone (502) 348-3668 Email info@boonesbutchershop com LOCATION 100 Old Bloomfield Pike Bardstown, KY 40004 OUR HOURS Mon—Fri 8am-6pm Saturday (starting 8 7 2021) 7am-3pm Sunday Closed
Custom Processing – Boones Butcher Shop OUR SCHEDULE FOR JANUARY 1, 2026 – JUNE 30, 2026 PROCESSING DATES IS OPEN! We still have some beef, lamb, goat hog appointments for SEPTEMBER – DECEMBER 2024 as well as a waitlist for this time period While waitlisting does not guarantee you an appointment, we do fill any cancellations from the waitlist Call 502-348-3668 and press the option for livestock processing scheduling to