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BRASSERIE LABBATT LTEE

ALMA-Canada

Company Name:
Corporate Name:
BRASSERIE LABBATT LTEE
Company Title:  
Company Description:  
Keywords to Search:  
Company Address: 220 Rue Des Pins O,ALMA,QC,Canada 
ZIP Code:
Postal Code:
G8B 
Telephone Number: 4184804901 
Fax Number: 4504791149 
Website:
 
Email:
 
USA SIC Code(Standard Industrial Classification Code):
0 
USA SIC Description:
PEST CONTROL EQUIP & SUPLS 
Number of Employees:
 
Sales Amount:
Less than $500,000 
Credit History:
Credit Report:
Good 
Contact Person:
 
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Company News:
  • Brasserie - Wikipedia
    In France, Flanders, and the Francophone world, a brasserie (pronounced [bʁas (ə)ʁi] ⓘ) is a type of French restaurant with a relaxed setting, which serves dishes and other meals The word brasserie is French for "brewery" and, by extension, "the brewing business"
  • What is a brasserie, bistro, café whats the Difference? A
    Bistros, brasseries and cafés are an integral part of French history, culture and dining in France They’re also places where you can experience one aspect of the art of French living
  • Brasserie vs Bistro vs Restaurant vs Café: What’s the Difference?
    Although the rules of yesteryear are not as fixed as they once were, French sit-down eating establishments generally break down into four different types: brasseries, bistros, restaurants, and cafés Food culture in France is always evolving, and many younger chefs chafe at the idea of staying only within one lane
  • BRASSERIE Definition Meaning - Merriam-Webster
    The meaning of BRASSERIE is an informal usually French restaurant serving simple hearty food
  • What is a brasserie restaurant? - Chefs Resource
    What is a brasserie restaurant? A brasserie restaurant is a type of eatery that originated in France, characterized by a relaxed ambiance and a menu that showcases French cuisine Brasserie restaurants are typically open all day, serving breakfast, lunch, and dinner to cater to a diverse range of clientele
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    The Brasserie is Hotel 1928's restaurant and bar offering comforting classics with just the right dash of culinary adventure Explore the menu
  • What is a Brasserie? - Meaning, Description - On the Line - Toast
    Classic brasserie fare tends toward rustic, filling dishes like steak frites, roasted chicken, pork and bean stews, meat terrines, and cheese plates The word brasserie is French for “brewery ”
  • Brasserie by Niche
    At Brasserie by Niche, we’re inspired by the timeless charm of French cuisine and the joy of true hospitality Nestled in the heart of the Central West End, our restaurant brings classic bistro fare to life with warmth, elegance, and a touch of modern flair
  • Welcome To Brasserie Du Monde - Brasserie du Monde
    Our uniquely curated wine tasting events and multi-course family dinners at the renowned Brasserie du Monde are more than just meals—they are stories, shared and savored over the clink of glasses and the warmth of good company
  • French brasserie, bistro or restaurant: What’s the difference?
    Brasseries are open throughout the day, from morning until late at night Because they became popular across Paris in the 19th century, you can expect to find high ceilings, leather banquettes and oversized mirrors inside




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