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Recipes and Cooking Guides From The New York Times New York Times Cooking offers subscribers recipes, advice and inspiration for better everyday cooking From easy weeknight dinners to holiday meals, our recipes have been tested and perfected to meet the needs of home cooks of all levels
Original Plum Torte Recipe - NYT Cooking The Times published Marian Burros’s recipe for Plum Torte every September from 1983 until 1989, when the editors determined that enough was enough The recipe was to be printed for the last time that year “To counter anticipated protests,” Ms
Our 50 Best Recipes, According to You - NYT Cooking For the 10th anniversary of NYT Cooking, we've collected recipes that racked up five-star ratings, topped our charts and went viral — plus a few that lit up the comments section
Creamy Tortellini Soup Recipe - NYT Cooking Kale is added in the last few minutes of cooking, ensuring it keeps enough of its bite Lemon juice finishes off the soup, bringing a hint of brightness at the very end Endless subs and additions are welcome for this recipe, with kale easily replaced with spinach, Swiss chard or cabbage
Chicken Enchiladas Recipe - NYT Cooking Heat a large skillet or griddle over medium-high and, working in batches, cook tortillas until lightly browned and just starting to crisp but still pliable, 45 seconds to 1 minute per side (This will prevent the tortillas from completely falling apart while cooking ) Set aside Step 2
Our Best Recipes of 2024 - NYT Cooking We’ve published over 1,000 delicious recipes this year Here are your favorites: microwave chocolate pudding cake, one-pot chicken and rice, peanut butter noodles, taverna salad and more
Thanksgiving Recipes - NYT Cooking Turkey, gravy, stuffing, mashed potatoes, pumpkin pie and all the rest: We have the best recipes for cooking a great Thanksgiving dinner
What to Cook This Week - NYT Cooking What to Cook This Week Weekly recipe suggestions from Sam Sifton, the Five Weeknight Dishes newsletter and NYT Cooking editors
Baking Recipes - NYT Cooking Baking Recipes Are you in the mood for something salty, sweet or a little bit of both? Whatever it is, tackle that craving with our easy recipes for peach cobbler, no-knead bread, lemon bars, blueberry muffins and more
Our 50 Most Popular Recipes of 2025 So Far - NYT Cooking Since Jan 1, we have published more than 400 new recipes (phew!), and our readers have enjoyed cooking and eating all of them Here are the dishes they've loved the most