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Restaurant | Crossroads Kitchen | Los Angeles In March of 2013, I opened Crossroads at the corner of Melrose and Sweetzer in Los Angeles We are proud to serve mouthwatering Mediterranean meals in a refined environment Crossroads is not what people picture when they think of a vegan restaurant
CROSSROADS KITCHEN - Updated November 2025 - Yelp Crossroads offers diners Mediterranean-themed small dishes, salads, farm-to-glass cocktails, spectacular wines, and desserts in a fine-dining dinner style that encourages exploration
Crossroads Kitchen - Melrose Restaurant - Los Angeles, CA . . . Crossroads Kitchen - Melrose offers a remarkable vegan dining experience with "phenomenal plant-based food" that often surprises with its likeness to non-vegan dishes Guests praise the "excellent service," "innovative menu," and "beautiful atmosphere," making it a top choice for special occasions
Crossroads Kitchen - Wikipedia Crossroads Kitchen is a vegan fine-dining restaurant with locations in the San Fernando Valley, the Beverly Grove neighborhood of Los Angeles, and Las Vegas
Crossroads Kitchen | Discover Los Angeles A rotating selection of custom-made libations, artisanal small batch spirits, and a thoughtfully crafted wine list complement the fare The imaginative and ever-changing menu with dishes approached with a conscience manner, is inspired by seasonal Southern California ingredients
Online Menu of Crossroads Restaurant, Los Angeles, California . . . Crossroads is a vibrant vegan eatery and bar nestled in the heart of Los Angeles Located at 8284 Melrose Ave, this hotspot offers a diverse range of plant-based cuisine and an impressive selection of cocktails and wines
RESTAURANTS | Crossroads Kitchen Crossroads Kitchen—Nationwide Shipping Upscale eatery provides an elegant backdrop for refined vegan dishes paired with wines cocktails
Crossroads Kitchen - Los Angeles California Restaurant - HappyCow Focus is on Mediterranean-themed small plates Extensive farm-to-glass cocktails and wine list Sample dishes include vegan crab cakes, lasagna, the impossible burger, artichoke 'oysters,' vegan cheese plate, and flatbreads with different toppings