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Spicy Pumpkin Seeds Recipe - Taste of Home Pile on the garlic by making this garlic pumpkin seeds recipe, or roast them in melted butter with this recipe for kids’ favorite pumpkin seeds Make them sweet: For a sugary treat, mix the seeds with brown sugar and pumpkin pie spice, and then bake them into candied pumpkin seeds
Garlic Pumpkin Seeds Recipe: How to Make It - Taste of Home Wondering what to do with all those pumpkin seeds guests will be scooping out at your pumpkin-carving party? This yummy, microwave-easy recipe is the answer! Save some for yourself before they're gone! —Iola Egle, Bella Vista, Arkansas
Can You Eat Pumpkin Seed Shells? We Have Answers So can you eat pumpkin seed shells? Yes—here's how Fall is here, and that can only mean one thing: delicious fall foods It’s time for pumpkin spice lattes, caramel apple crisp and crispy roasted pumpkin seeds Pumpkin seeds, also called pepitas, are a healthy snack found inside whole pumpkins
Kids’ Favorite Pumpkin Seeds Recipe: How to Make It My kids love these pumpkin seeds and want them every fall A little bit of pulp in the mix really adds to the flavor, so don't rinse the seeds —Gwyn Reiber, Spokane, Washington
What Are Pepitas and Are They Different from Pumpkin Seeds? They’re a specific type of pumpkin seed harvested from hulless pumpkins, so the green seeds lack the outer shell that makes other pumpkin seeds chewy They can be enjoyed raw or roasted and are perfect for mixing into grain bowls, sprinkling over yogurt or just munching by the handful!
Roasted Pumpkin Soup - Taste of Home In this warming fall soup, roasted and caramelized pumpkin mingles with creamy coconut milk and fragrant cumin, coriander and cardamom, creating a silky texture that’s comforting without being heavy
Roasted Pumpkin Salad with Orange Dressing - Taste of Home Roasted pumpkin and dried fruits make this beautiful seasonal salad a natural match for holiday recipes The dressing is a light, tasty mix of honey, olive oil and balsamic vinegar
Pumpkin Stew Recipe - Taste of Home For a festive fall feast that'll leave an impression, serve pumpkin stew—with beef, potatoes and carrots—inside a whole roasted pumpkin Nothing says autumn like a warm, comforting bowl of stew And this isn’t any ordinary stew recipe
Candied Pumpkin Seeds Recipe: How to Make It - Taste of Home Directions Preheat oven to 250° In a small bowl, combine all ingredients Spread into a greased foil-lined 15x10x1-in baking pan Bake, uncovered, until seeds are well-glazed, 45-50 minutes, stirring occasionally Cool completely; break into pieces Store in an airtight container