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Menu - The Dockside Bar Grill DOCKSIDE FISH FRY (SERVED DAILY) 20 All Served With Hand-Cut Fries, Coleslaw, Potato Salad House Tartar Sauce
Restaurant - The Dockside Bar Grill - Amherst, New York Established in 2014, the building has been transformed into a casual waterfront dining destination near the Gateway Harbor of North Tonawanda The existing building and floor in bar area, from 1890 are original Our establishment is open year round
Dockside Brewery and Waterfront Biergarten | Home Located on the banks of the Housatonic River in Milford, CT, Dockside is more than just a craft brewery and waterfront beirgareten Above all else, it’s a gathering place; a Fun, local haunt that aims to embrace, grow and strengthen our surrounding community simply by bringing people together
Home - Dockside Torch lake Here at Dockside we are always trying new items back in the kitchen We have everything from your Dockside favorites, new creations and of course all of your favorite drinks
Dockside Bar Grill | Oswego, New York | Waterfront Dining . . . Experience great food, handcrafted cocktails, and live music at Dockside Bar Grill, your go-to waterfront destination for dining and entertainment Enjoy delicious American cuisine, daily specials, and a lively atmosphere, perfect for casual meals, corporate events, and holiday parties
Menu - Dockside Seafood Restaurant 1 4 lb All Beef Add $2 when substituted for fries on the sandwiches baskets *CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE MEDICAL CONDITIONS
Dockside Restaurant: at The Coeur d’Alene Resort Dockside gives dramatic lake views paired with a refined approach to the distinctive flavors native to North Idaho Dockside turns ordinary days into memorable moments with signature Gooey Desserts, legendary holiday brunches and views of one of the most scenic lakes in the world
Dockside Menu - Dockside Waterfront Grill Our burger is 1 2 lb midwestern grain-fed USDA Angus Chuck, chargrilled served on a toasted brioche onion roll Add cheese + 1 25 Caesar, house salad or cup of chowder plus two sides: French fries, our famous chips mashed potatoes, red skin potatoes, yellow rice black beans, corn, salad, cole slaw, seasonal vegetables