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Gordis Fish and Steak Gordi’s is a family owned and operated restaurant established in 1986 in the town of Lincoln nestled in the White Mountains of New Hampshire Founded by Olympic skiers, we're a family run business, and we feel as though our staff and guests become a part of that family as they spend time with us
Our Menus - Gordis Fish and Steak TAKE OUT IS NOT CURRENTLY AVAILABLE Food Allergy Warning- If you have a food allergy please notify your server before ordering Most entrées except pasta dishes (which are served with garlic bread) include a choice of baked potato, fries, rice pilaf, garlic mashed potatoes, baked sweet potato (while they last), or add $2 for sweet potato fries, add $1 for Cajun fries, and the vegetable
About Gordis | Gordis Fish and Steak Gordi’s is a tribute to people of the North Country who have made an impact on the character of this part of New Hampshire It all began with Bob Copenhaver Gordi Eaton growing up together in the White Mountains of New Hampshire In 1986 Bob his wife, Muffy, brought their restaurant know-how to team up with Gordi his wife, Karen, to open Gordi’s Fish Steak House Along with
Hours Location | Gordis Fish and Steak Serving Dinner year round Limited reservations available Our reservations fill up very fast! We take reservations weeks, even months in advance Please ca
Contact Us | Gordis Fish and Steak Call for reservations Reservations cannot be made through email Our reservations fill up very fast! We take reservations weeks, even months in advance Please call us to speak with a host for availability Gift cards may be purchased over the phone or in person We will mail the gift card to you or the recipient (603) 745-6635 260 Main Street at the Depot Kancamagus Highway po box 611
Gordis Fish and Steak Call for reservations: (603) 745-6635 Click here for application! We Are Hiring!
Safe Dining Guidelines | Gordis Fish and Steak Welcome to Gordi’s Thank you for choosing to dine with us Please follow these guidelines when you arrive 1 MASKS OPTIONAL 2 PARTY SIZE…maximum 14 individuals 3 ONLY ONE PERSON from your group is to come to the lobby to check on table availability If you have a reservation your whole group may enter at the time of reservation 4 NO CONGREGATING IN THE LOBBY Please wait in our pub
Employment Application | Gordis Fish and Steak It is our policy to comply with all applicable state and federal laws prohibiting discrimination in employment based on race, age, color, sex, religion, national origin, disability or other protected classifications Please carefully read and answer all questions You will not be considered for employment if you fail to completely answer all the questions on this application You may attach a
WE ARE HIRING! | Gordis Fish and Steak ALL POSITIONS ARE IN A FAST PACED ENVIRONMENT! MUST BE FLEXIBLE WITH HOURS AND AVAILABLE TO WORK WEEKENDS MOST SHIFTS ARE EVENINGS SOME SHIFTS ARE DOUBLES WAITSTAFF- Must be able to carry trays of food Speak with guests Do server banking Must learn our menu so you can answer guests questions Must learn our computer system BARTENDER- Same qualifications as the waitstaff Plus knowledge