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Understanding the Porterhouse Steak — What it is, and How to . . . Understanding the Porterhouse Steak — What it is, and How to Cook it Today we look at the porterhouse steak, including where it comes from, alternative names, how to buy it and where, and how to cook it to perfection We also show you three of the best recipes for this cut, taken from around the web
Perfect Porterhouse Steak Recipe - Taste of Home This basic but superlative porterhouse steak recipe will have you skipping the steakhouse dinner for home-cooked meals with this thick, tasty cut of meat Serve it with classic sides: potatoes and a green vegetable
How to Cook Porterhouse Steak To cut a porterhouse, the butcher trims the short loin part that includes both the strip steak and tenderloin, leaving the attaching bone intact 5 Ways to Cook Porterhouse Steak Before cooking porterhouse with any method, salt it generously on both sides to create a brine that helps it crisp up with a nice sear
Perfect Porterhouse Steak Recipe Tenderize porterhouse steak and marinate it for 20 minutes, then pop it on the BBQ for a perfectly grilled cut of beef that's worthy of a special occasion
Mastering the Art of Cooking a Porterhouse Steak Cooking a perfect porterhouse steak is an experience that can be both rewarding and delicious This cut, known for its rich flavor and tenderness, is a staple for steak lovers and a highlight for any special occasion Whether you’re preparing a meal for family or impressing friends at a backyard barbecue, knowing how to cook a porterhouse steak properly will elevate your culinary skills In