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Il Moro Il Moro is a friendly, chic, urban eatery designed to provide customers with a wide range of services throughout the day Banqueting Private Rooms - Take Out - Catering
Menu | IlMoro Restaurant Gastrobar Penne Moro San Marzano tomato sauce, Burrata cheese, basil, and Parmesan 34 Rigatoni Belmondo Mediterranean pitted olives, roasted cherry tomato, garlic, mushrooms, basil and melted Italian mozzarella cheese 34 Corn Truffle Ravioli Homemade pasta filled with corn in a truffle butter and sliced truffle sauce 41 Lasagna
Set Menu | IlMoro Restaurant Gastrobar Lunch APPETIZER Caesar Salad, romaine lettuce, radicchio, baked croutons, parmesan cheese, Caesar dressing OR Cauliflower Soup, fresh Heirloom cauliflower, spinach, asparagus, sweet peas and cherry tomatoes OR Giardino Salad, wild rucola, kale, heirloom cherry tomatoes, Persian cucumber, red onions, jicama in a shallot-red Chianti vinegar dressing MAIN Sogliola Mugniaia, filet of sole in a
Full Bar, Wine bar, wine tasting, beer tasting - Il Moro Wine Liquor Gastrobar – Like the bars you find in Italy, our bar is open all day Not only can customers enjoy coffees, fine wines, and cocktails, they can also order food tailored to accompany the beverage they order We also feature happy hour from 5 to 7 pm
Hours | IlMoro Restaurant Gastrobar Lunch Monday to Friday 11:15am to 2:30pm Dinner Monday to Thursday - 5pm to 9pmFriday and Saturday - 5pm to 10pm
Special Events | IlMoro Restaurant Gastrobar Il Moro constantly explores new ways to keep customers entertained and interested in what’s going on in the world of fine dining and good living We host wine tastings, wine dinners, guest chef appearances, art shows and live music to create excitement for our customers
Events - Il Moro Events Hosting a private party at Il Moro is exceptionally easy It starts by contacting our Banquet Coordinator Georgina Radovic A selection of proven banquet menus, or a custom menu coordinated with Georgina, combined with our impeccable service insures a great experience for all Event Coordinator: Georgina Radovic