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Beer Brewing Terminology | BeerAdvocate It's important to know your beer terminology Here we'll provide you with a growing list of common beer and brewing terms Term: Description: Acetaldehyde: Green apple aroma, a by
What exactly are the differences between Cask, Draught, Tap, Draft, Keg? The last 4 are all the same A keg of draft beer, on tap from a refrigerated store room at a place selling beer Most always with forced CO2 A in house brewery brewpub may serve from a lager tank on tap Cask conditioned beer is one that does not have co2 and is conditioned in cask, ie like bottle conditioned beer The cask has live yeast to produce carbonation and usually has to have
Found a Keg, what to do with it? | Community | BeerAdvocate I moved into a new place and there was a half empty Heineken keg in the garage I say half empty because it seems old and certainly not drinkable, as opposed to a half full drinkable keg I have
Case Keg Beer World | Boca Raton, FL | Reviews Beer World Case and Keg has a great selection of microbrews and good imports They probably have the largest selection in all of Boca Raton and then some (probably 100 + at any given time)
Coors Light Recommended PSI and Tubing - BeerAdvocate The beer line that my kit came with my kegerator, is either 5 or 6 feet and 3 16 in diameter, and I have been debating on buying like a 8-10 foot beer line to see if it helps with the quick pouring out of faucet, which is about 1 5-2 feet above keg and stop the foamyness
Etiquette for returning kegs | Community | BeerAdvocate A keg deposit is usually $30 but a 1 2bbl costs a brewery around $120-130 new or if we lose it So if you hold onto that keg you are costing the brewery around a $100 bucks
Guinness Pouring Issue | Community | BeerAdvocate Hopefully I'm in the right area Looking for some help Suddenly my current keg of Guinness is pouring extra foamy and cascading very slowly This has never happened before as this is not my first
CO2 - On or Off if Not Serving? | Community | BeerAdvocate Just got into kegging, and got my 2nd keg last night Do I leave the CO2 on and attached to the keg when I am not actively serving from it? If not, am I able to just take the QC off? Am I able